DIRECTIONS – The case of COVID-19 has not yet hit the world, including Indonesia. Especially since the emergence of variants Omicron which increases the number of cases.
Varian Omicron known for its mild symptoms unlike other variants. Most of the patients Omicron complained of flu symptoms, cough and sore throat.
However, it turns out that there are also other symptoms that are often felt by patients Omicron.
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The National Health Service (NHS) revealed that other symptoms that patients may experience: Omicron is loss of appetite.
Thus, intake food What the body needs will be reduced and hinder recovery in the patient.
Although the symptoms of variance Omicron relatively light, but maintaining health and endurance is important. One of them must keep the intake food consumed.
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Therefore, to reduce the risk of getting infected Omicron then you should not consume food because it can cause inflammation.
Quoted by Arahkata, Sunday, March 6, 2022, the following is a series of food that should avoidedfor prevent variance exposure Omicron.
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