What you should know
- NYC Restaurant Week – the week the culinary scene celebrates – is set to return to the Big Apple as a transformed event for times of pandemic.
- The event will feature more than 500 participating restaurants across the five boroughs, making NYC Restaurant Week the largest in New York City.
- “NYC Restaurant Week To Go” will begin on January 25 and will run through January 31. Participating restaurants will provide a main course and at least one side for lunch and / or dinner for the price of $ 20.21.
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NEW YORK – NYC Restaurant Week – the week that celebrates the culinary scene – is set to return to the Big Apple as a transformed event for times of pandemic. Still, the event will feature more than 500 participating restaurants across all five boroughs, making NYC Restaurant Week the largest in New York City.
This upcoming NYC Restaurant Week will host a special iteration of the foodie event and will therefore only offer takeout. “NYC Restaurant Week To Go” was created with the goal of stimulating the local restaurant industry at a time when the hospitality industry has taken a massive hit due to the ongoing pandemic.
“NYC Restaurant Week To Go” will begin on January 25 and run through January 31, at more than 500 restaurants across the five boroughs, ranging from fine dining to casual dining.
Participating restaurants will provide a main course and at least one side for lunch and / or dinner for the price of $ 20.21.
Some of the restaurants that have already signed up to participate include:
- Red Rooster
- Sylvias
- Mercado Little Spain
- Bar Boulud
- RedFarm
- Sweet Chili
- Union Square Café
- Blue Smoke
- Gramercy Tavern
The full list of participating restaurants will be released next week.
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