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“Before talking about this, I asked my daughter for permission, and she allowed me to speak,” Tannis begins.
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“She is now completely healthy, but at the age of thirteen she discovered a very serious illness in her daughter – Hodgkin’s lymphoma, cancer in the fourth stage,” the chef reveals.
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He explains that such moments in life change everything and it is even difficult to list experiences.
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The popular chef says in an interview that he spent a year with his daughter Natalia in a children’s hospital to fight to overcome the disease, and “much of this fight is nutrition – what children are given so they can recover to have strength, energy”.
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Wanting to help, Tannis soon published a book, the proceeds of which were donated to the Children’s Hospital. Later, together with the working group and sponsors, a new concept of catering and kitchen was created, which was realized in the project “Eat Joy”.
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Tannis does not hide that he is satisfied with what he has done and his personal experience has been useful.
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Read the full interview in the magazine “Ieva”!
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