“Timeline is opened” fish raft owner of Samut Sakhon shrimp market is infected with COVID
On December 17, 2020 at 7:19 p.m.
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Samut Sakhon – Governor of Samut Sakhon announces owner of fish raft, shrimp market is infected with COVID-19. Experience symptoms since 13 Dec ’20 And 18 people were exposed at high risk
Mr. Weerasak Wichit Sangsri Samut Sakhon Governor along with Samut Sakhon Provincial Public Health announced the preliminary investigation results, a 67-year-old Thai woman who is a trader, owns a fish raft. Samut Sakhon Prawn Market COVID-19 has been detected. With a timeline before the infection was detected as follows
December 13
– Onset of aching pain The nose does not smell
December 16
– At 6:00 p.m. Come to be treated at an outpatient department of a private hospital. Samples were collected for covid19, the patient returned to wait for the results at home.
– At 22:00, the alarm results showed that COVID-19 was found.
December 17,
– At 12:30 p.m., the patient comes separately and quarantined at Samut Sakhon Hospital.
– At 8:00 a.m. Send to verify the results again at the Office of Medical Sciences 5, Samut Songkhram, the result found COVID-19.
While close contacts, family members, 2nd son and female son friends Initial results were not found. Currently, surveillance for disease at Samut Sakhon Hospital
While the sick mother caught in bed The sick brother, sister-in-law, the eldest sister, the housewife, is waiting for the result. By keeping at home
The 8 medical personnel present during the female period 67. During the first period of treatment, the preliminary test showed no COVID-19.
It was found that the 67-year-old female patient sold things at the shrimp raft from 6:00 am to 11:00 am every day with close contact. The first son, a 39-year-old man who works together, a 40-year-old Burmese employee, and a 48-year-old male Burmese employee, who are on the track to collect and quarantine the disease.
conclude
There were 18 high-risk people in their families. In the workplace In the hospital, 16 samples were tested and quarantined, 10 were negative, 6 were waiting for results, and two others were on the track.
The search, screening and sampling of additional market participants in the shrimp market was shrimp merchants, buyers and workers, as well as regular shoppers and patient contacts.
The market where patients are found will stop the service for a full 3 days and clean and sterilize.
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