We want these 9 food trucks from New York in Switzerland (because absolutely ????)
Food trucks are as much a part of New York as the Statue of Liberty. You can grab delicious food from the trucks at every corner. We would import these 9 into Switzerland. Right away.
Korilla BBQ
Korean BBQ is booming not only in New York, but now also in Switzerland. Reason enough why we want this food truck here. At the Korilla BBQ you can put together the bowls, burritos and salads yourself. Glutinous rice, fried bacon kimchi rice, purple rice or broccoli rice are combined with various vegetables and meat or tofu toppings. The truck is best known for the various sauces that round off the Korean BBQ.
The Olomega
Have you ever heard of “Pupusa”? Don’t worry, you haven’t missed the latest food trend, the national dish of El Salvador is practically not (yet) known in this country. The El Olomega Food Truck is also an insider tip in New York. The thick corn tortillas are filled with meat, cheese or beans. There is also the corn drink Atol de Elote and banana chips.
Cinnamon Snail
“If you don’t like puppies, rainbows and unicorns, you will hate our food” – that’s the message at the food truck Cinnamon Snail (and we like that ????). You should also like vegan food, because they cook exclusively without animal products. Whether chipotle seitan breakfast burrito or maple mustard tempeh – food lovers are particularly well looked after here. And it not only tastes (supposedly) delicious, it also looks really yummie:
NY Dosas
NY Dosas is not a food truck, just a food cart. Despite its small size, the car is well known in the city and has won several awards. The Indian crepes (dosa) made from rice and lentils filled with potatoes and vegetables draw hungry people from all over the city to Washington Square Park.
So so
When the Moroccan food truck operator Samir landed in New York almost 20 years ago, it was really cold. Perhaps this is also one of the reasons why he wanted to spoil the Big Apple residents with his warming couscous. People like to stand in line for a few minutes for the homemade falafel and shawarma.
The Morris Truck
The Americans are known for refining their burgers and sandwiches with processed cheese. The Morris Truck takes this preparation preference to a new level. In addition to a lot of cheese, his grilled cheese sandwiches also contain fennel butter, chicken, chorizo or bacon. His homemade juices like Orange Ras-Al Hanout and Blueberry Shiso shouldn’t be missed either.
Cesar’s Empanadas
Empanadas are probably the handiest street food. At Cesar’s Empanadas Food Truck you have a large selection of filled dumplings. Spinach with cheese, chicken with vegetables or would you prefer a mushroom filling? There definitely has to be an empanada food truck in Switzerland!
Ling’s Sweet Mini Cakes
Do you know the feeling after lunch, when you want to eat something tiny sweet to taste? The food truck Ling’s Sweet Mini Cakes would help. The «munzigen» cakes are available with various toppings such as chocolate or peanut. Looks like they’re the perfect dessert to take with you on the go.
Carpe Donut NYC
While we’re at dessert, let’s stick with it. Because there would be a kitchen truck, we still want the Carpe Donut NYC Food Truck. The fresh and homemade donuts are made from organic flour, local eggs and local apple juice and deep-fried in soy oil. New Yorkers prefer to eat them warm with a hot chocolate.
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