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Supplements of vitamin D could reduce the onset of certain cancers

An analysis, carried out by european universities, reveals a link between the level of vitamin D in the blood and the occurrence of certain cancers such as breast or prostate cancer.

<p class="canvas-atom-canvas-text-Mb(1.0 em) Mb(0)–sm Mt(0.8 em)–sm" type="text" content="vitamin D is essential for bone health. 70 % of our needs are covered by solar exposure, and 30% by the power supply. Immunity, mineralization of teeth, bones strength, the benefits of this vitamin do not miss. It could also prevent the onset of certain cancers. According to an analysis conducted by the university of Eastern Finland and Madrid, those who display adequate levels of vitamin D are less likely to develop certain cancers than others. The findings were published in the journal Seminars in Cancer Biology.

According to the researchers, a sufficient level of vitamin D in the blood would reduce the risk of developing colorectal cancer, and leukemias and lymphomas. Conversely, a level that is too low may be associated with an increased risk of developing cancer of the breast and prostate. A lack of vitamin D may also be linked to poorer prognoses for the sick people. According to the researchers, this correlation could be explained by the fact that this vitamin is necessary for the proper functioning of the cells. If they work way less than optimal, they can then become cancerous.” data-reactid=”24″>vitamin D is essential for bone health. 70 % of our needs are covered by solar exposure, and 30% by the power supply. Immunity, mineralization of teeth, bones strength, the benefits of this vitamin do not miss. It could also prevent the onset of certain cancers. According to an analysis conducted by the university of Eastern Finland and Madrid, those who display adequate levels of vitamin D are less likely to develop certain cancers than others. The findings were published in the journal Seminars in Cancer Biology.

According to the researchers, a sufficient level of vitamin D in the blood would reduce the risk of developing colorectal cancer, and leukemias and lymphomas. Conversely, a level that is too low may be associated with an increased risk of developing cancer of the breast and prostate. A lack of vitamin D may also be linked to poorer prognoses for the sick people. According to the researchers, this correlation could be explained by the fact that this vitamin is necessary for the proper functioning of the cells. If they work way less than optimal, they can then become cancerous.

Official recommendations

As reported in La Dépêche, the authors of this study explain that it would be necessary to take into account the responsiveness to individual vitamin D. According to them, a high reactivity could be associated with a lower risk of cancer. The researchers state that 25% of the Finnish population appears to be weakly reactive. They would therefore need a higher dose of vitamin D. The Inlets details the clinical signs of vitamin D deficiency : osteomalacia (decalcification of bone), rickets, decreased muscle tone, seizures, tetany, and convulsions.

<p class="canvas-atom-canvas-text-Mb(1.0 em) Mb(0)–sm Mt(0.8 em)–sm" type="text" content="For the general population, the general recommendation is 15 µg/d for both adult men and women. According to the data of the study Inca 3, “the average intakes of vitamin D in the French population provided by the diet are 5.2 ág/day for children 1 to 3 years, 2.6 µg/day for children 4 to 10 years, 2.9 ág/d children 11 to 17 years old and 3.1 µg/d among adults 18-79 years of age. These intakes are higher in men than in women”, details of the Inlets.” data-reactid=”27″>For the general population, the general recommendation is 15 µg/d for both adult men and women. According to the data of the study Inca 3, “the average intakes of vitamin D in the French population provided by the diet are 5.2 ág/day for children 1 to 3 years, 2.6 µg/day for children 4 to 10 years, 2.9 ág/d children 11 to 17 years old and 3.1 µg/d among adults 18-79 years of age. These intakes are higher in men than in women”, details of the Inlets.

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