The municipalities of Eure-et-Loir, which reopened their schools from Tuesday 12 May, were not all organized in the same way for school meals.
The town halls all had to review the organization of the meridian break. Some have opted for meal tray service directly in classrooms. Others ask parents to provide a picnic. Still others have reviewed the organization of their dining rooms.
No more than two children per table at Ferry School in Chartres
In Chartres, the children of the Jules-Ferry school have lunch in the usual school dining rooms, but there are not more than two per table, instead of six.
“It’s a little weird. There are fewer children than usual. We hear the silence! Said Elia, while spreading the mash on her plate, so that it cooled more quickly. Installed in one of the school catering rooms of the Jules-Ferry school, in Chartres, Friday May 15, this CP student keeps smiling, even if she had to make some concessions, since her return to class on Thursday 14 May, after two months of confinement.
Maurice-Carême school in Chartres adapts to health security measures before students return on Thursday
In the canteen, the little girl can no longer sit where she wants, with her friends. She no longer goes to the self, condemned for the moment. As in all other Chartraine schools, all children are now served on the plate. And they are not more than two per table, to respect the safety distances.
No canteen but picnics at the Jean-Moulin school in Saint-Georges
At the Jean-Moulin school in Saint-Georges-sur-Eure, no canteen but a picnic provided by the parents. “I don’t have enough tables. We would have to do several services and disinfect each time,” said the canteen, now responsible for surveillance.
The children, divided into two groups (priority children and the others), enjoy their meal, each seated at their table. They were seven, this Friday, May 15 at noon. On the menu: sandwich, pasta salad, orange juice, strawberries … and above all, silence. A rather strange atmosphere for this school which usually has 142 students.
After two months of confinement, a very special start to the Dunois schools
Four supervisors (two per class) take care of the children during the break. A fifth is in charge of cleaning: every lunchtime, the classrooms are cleaned and ventilated, before and after the meal, when the children are in the playground. Tables, chairs, floor … Everything goes there.
Packed lunches in classrooms in Fontenay-sur-Eure
“I prefer to have lunch in my classroom because it is quieter than in the canteen refectory, where it is very noisy,” said 11-year-old Enzo on Friday. This teenager is one of the school children who have taken their midday meal in the Fontenay-sur-Eure school for two days. Seventeen have registered.
Back to school: two families from agglomeration Drouaise with opposing opinions
At 11:35 a.m., the students washed their hands thoroughly under the watchful eye of eight teachers wearing masks. Then they sat at their respective study tables to wait for the distribution of food. The municipality of Fontenay-sur-Eure assumes this choice, as the mayor, Michel Charpentier emphasizes: “This decision was made because we wanted to avoid as much as possible the movement of people in the school establishment. A strict health protocol has been implemented. We sent a video of the device and the circuit to the parents, and the eight teachers explained to the students the new concept of the canteen. “
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