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Indulge in the Addictive Strawberry-Chocolate Version of the New York Roll by Norbert Tarayre in XXL format!

You too have given in to the tendency of New York Roll ? This round croissant usually filled with pastry cream and topped with a generous topping is all the rage in Manhattan. Because we don’t all have the opportunity to take off for the USA, the chief Norbert Tarayre brings it back just for us in France in a totally addictive strawberry-chocolate version. And in XXL format, so much for it!


The New York Roll recipe by Norbert Tarayre

For the croissant dough:

For garnish :

  • 125g fresh strawberries

  • 1 C. lemon juice

  • 60g of sugar

  • 1 pinch of pectin powder

For the decoration:

  • 300g egg yolks

  • 30 g liquid cream

  • melted dark chocolate

  • icing sugar


  1. The day before, prepare the croissant dough following the recipe by Norbert Tarayre on YouTube. Otherwise, request a raw puff pastry to your baker!

  2. The next day, roll out your croissant dough on a floured work surface to obtain a nice rectangle of dough. Trim the edges for sharpness, then divide the rectangle in half in the width direction.

  3. Form a tight roll with the first rectangle of dough, then roll it up in the second rectangle to obtain a maxi roll. Let rise for 40 min at room temperature.

  4. Wash and hull the strawberries and mix them briefly in a blender to reduce them to a puree (but not to a coulis). Heat them in a saucepan with the lemon juice, then add the sugar mixed with the pectin. Boil for 2 to 3 minthen leave to cool.

  5. Preheat the oven to 180°C (th.6). Once the rising time has elapsed, brush the maxi roll with the cream-beaten egg mixture. Place it in a pastry ring that you will place on a baking sheet lined with parchment paper. Cover the top with a second baking sheet, then bake for 30 min.

  6. Allow the roll to cool slightly before stuffing it with strawberry confit with a piping bag. Coat half of the top with melted chocolate, and powder the other half with icing sugar just before serving.

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2023-04-28 08:46:52
#Norbert #Tarayre #Maxi #York #Roll #recipe

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