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Ideal Early Spring Family Lunch: Three Delectable Dishes

Spring is here and it’s the perfect time to gather your family and enjoy a delicious lunch together. From fresh greens to colorful fruits, early spring offers a variety of ingredients to create a scrumptious menu. Whether you’re planning a picnic in the park or a cozy lunch at home, we’ve got you covered with three dishes that are perfect for an early spring family lunch. These dishes are easy to prepare, healthy, and bursting with flavor that’s sure to satisfy even the pickiest eaters. So, let’s dive in and get cooking!


In my opinion, spring is the most enjoyable season due to its fresh, invigorating atmosphere and the abundance of colorful produce. As a home cook and chef, I am always excited for this season, as winter menus tend to be heavy and limited in terms of seasonal ingredients. Spring marks the beginning of a new harvest, starting with wild garlic and rhubarb, followed by sweet peas and asparagus. To celebrate this season, I love creating new, lighter menus, although the season seems to pass by too quickly. Nonetheless, it seamlessly transitions into summer, bringing new inspiration and produce. Here are some of my favorite early spring recipes, perfect for a light Sunday lunch with friends:

– Salt-baked carrots with feta: The combination of sweet carrots and salty feta cheese is delightful. This recipe can be adjusted to substitute other vegetables.
– Vinegar-marinated spatchcock chicken: This flavorful and juicy chicken is perfect for family-style lunches, served with peas and mashed potatoes.
– Rhubarb upside-down cake: The lemony tartness of this cake complements the sweetness of rhubarb, but other fruits can be substituted as desired.

Overall, these recipes are foolproof and easy to make, allowing you to fully enjoy the vibrant flavors of spring.


In conclusion, these three delicious dishes are sure to please everyone at your next early spring family lunch. From the savory baked ham and cheese sliders to the fresh and zesty spring salad, your taste buds are in for a treat. And don’t forget about the indulgent lemon bars for dessert. With these recipes in your arsenal, you’ll be able to host a fabulous meal that will leave your loved ones feeling satisfied and content. So, get cooking and enjoy the beautiful springtime weather with those closest to you.

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