A nice idea to create a dessert suitable for everyone and that can become a greedy pretext to attract the attention of children who can interact as skilled helpers. In fact, the version proposed by gourmets of ProiezionidiBorsa of the chocolate roll does not need to be cooked in the oven and therefore can easily be prepared by the little ones without particular difficulties. In less than 30 minutes the recipe will give its satisfaction. Below, the necessary for 6 people.
Ingredients
- 300 g of dry cocoa biscuits;
- 2 tablespoons of coconut flour;
- 100 ml of milk;
- 70 g of powdered sugar;
- 250 g of fresh ricotta;
- butter q.b.
Happy kids with no baking cocoa roll. Method
To prepare the cocoa roll you must first grind the biscuits. This step is the one most loved by the little ones who will surely want to crumble the cocoa shortbread biscuits. To facilitate the success of the operation, place the dry biscuits in a transparent food bag. Press with a rolling pin for a few minutes, until you get almost a biscuit flour. To make everything more homogeneous, a couple of minutes in the mixer will be optimal.
In a bowl, mix the ricotta with the sugar. A recommendation: the ricotta must be lightly squeezed to allow the elimination of excess whey. Sift and add the flour to the mixture. Once the ingredients have been blended, cover the dough with cling film and let it rest in the fridge. Meanwhile, work the minced biscuits with a knob of butter and milk. When the dough is moldable, spread on a baking sheet lined with a sheet of baking paper. Level with a rolling pin. Spread the ricotta filling and, keeping the sheet of baking paper, roll the dough on itself. Leave to rest in the refrigerator for at least 3 hours before serving.
If “Happy children with the cocoa roll without cooking” was useful to the readers, we also recommend “Rum chocolate pralines ready in five minutes, here are the little sins of gluttony at your fingertips“.
–
