revealed Recent medical study The health benefits associated with cinnamon, which acts as a "natural treasure" To cure many diseases.
Antioxidants
Cinnamon is rich in antioxidants – including polyphenols – which protect the body’s tissues from oxidative stress and related diseases such as cancer, coronary heart disease and inflammation.
Heart disease protection
Cinnamon is associated with lowering blood pressure triglycerides echolesterol levels and blood sugar in people with metabolic diseases.
Improve insulin sensitivity
Studies show that cinnamon may be able to reduce resistance to … InsulinIncreased sensitivity to the hormone insulin which can improve blood sugar control.
Protection from neurological diseases
Some cinnamon compounds have an effect on tau, a brain protein linked to Alzheimer’s disease.
In a 2014 study in mice, cinnamon acted as a neuroprotector and helped improve motor function in mice with Parkinson’s disease.
Anti-inflammatory
Cinnamon is a natural anti-inflammatory that prevents the release of arachidonic acid, a fatty acid that causes inflammation and can also cause blood to clot.
While all types of cinnamon may look the same, there are two different types: the most common and cinnamonCinnamon Ceylon possesses both of the beneficial qualities described above.
However, it contains Selekha with cinnamon Contains coumarin, a compound found in some plant species that can be harmful if consumed in large quantities.
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Cinnamon is described as one of the oldest known spices in the world Ancient EgyptIt was worth more than gold.
revealed Recent medical study The health benefits associated with cinnamon, which is a “natural treasure” for the cure of many diseases.
Antioxidants
Cinnamon is rich in antioxidants – including polyphenols – which protect the body’s tissues from oxidative stress and related diseases such as cancer, coronary heart disease and inflammation.
Heart disease protection
Cinnamon is associated with lowering blood pressure triglycerides echolesterol levels and blood sugar in people with metabolic diseases.
Improve insulin sensitivity
Studies show that cinnamon may be able to reduce resistance to … InsulinIncreased sensitivity to the hormone insulin which can improve blood sugar control.
Protection from neurological diseases
Some cinnamon compounds have an effect on tau, a brain protein linked to Alzheimer’s disease.
In a 2014 study in mice, cinnamon acted as a neuroprotector and helped improve motor function in mice with Parkinson’s disease.
Anti-inflammatory
Cinnamon is a natural anti-inflammatory that prevents the release of arachidonic acid, a fatty acid that causes inflammation and can also cause blood to clot.
While all types of cinnamon may look the same, there are two different types: the most common and cinnamonCinnamon Ceylon possesses both of the beneficial qualities described above.
However, it contains Selekha with cinnamon Contains coumarin, a compound found in some plant species that can be harmful if consumed in large quantities.
