Eryk Kielak: We have an really warm summertime once again this year. Does this weather conditions have an affect on the demand for ice product?
Zbigniew Grycan: Of course, of program, in this sector a lot relies upon temperature. Customers most of the time they access ice cream when it is pleasantly warm and sunny. Then they occur eagerly to the ice product parlor for ice cream or dessert ice product. Having said that, when the heat is unbearable, specially in the city, some customers prefer to buy the item in loved ones packs in the retail outlet and eat it in property.
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Zbigniew Grycan: I was performing very well, simply because earlier mentioned all I took treatment of the quality of my products [NEXT TIME]
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So how does the enterprise put together for the holiday getaway time when the climate is at its most effective?
Our company operates all calendar year round, but in fact there is ordinarily extra in the spring and summer season Opera. Preparations consider place on a number of concentrations: from the procurement of uncooked elements, making certain the continuity of deliveries, to the corporation of do the job in a manufacturing facility that operates at complete ability, to ice product parlors, in which we usually have additional employees for the duration of the summer season months.
Summer months is also the time of seasonal fruit from which we make ice cream. And you need to know that we obtain strawberries, raspberries or other fruits and convert them into ice cream when they are the tastiest, that is, during the time. In addition, we are constantly functioning on new preferences and things on the menu, we want to make nice surprises for our company, react to their anticipations. Summer time is certainly an extreme time period.
I am going to question for the figures. How was the ice product sold in July?
Gentlemen, Fr. comprehensive ± dzach they don’t talk, but I can say that July was a incredibly fantastic month for us. And right here arrives the concept of the climate yet again: July was stunning and it was obvious in our income final results.
Coral definitely took above previous summer, launching ice product with an on-line team: The Workforce. Did Grycan have much less revenue then?
Of class, we have observed with curiosity how youthful persons have reacted to this motion. Having said that, we concentrate on the household ice product, in containers of 500 and 1000 ml, it is a entirely diverse group of products, aimed at other recipients and supposed for other instances. Opposition a Poland it is big, both of those in the family ice cream market and in ice product parlors, but the level of competition is mobilizing for constant advancement and does not let us to relaxation on our laurels.
So shouldn’t we be expecting robust collaboration with Grycan as section of the respond to?
No, we are not organizing these kinds of steps. We have been collaborating with the creators of the Internet for numerous several years, but beneath marginally distinctive conditions. We do this in line with our brand eyesight and values. We are normally accountable for the ice product, its good quality and its flavor, we indication every single ice product pack and do not foresee any adjustments in this regard. We use the knowledge and confectionery traditions that are in the loved ones Gricanow going back again above 100 years, this is our hallmark and something we target on.
Let us go back again to 2022. We are presently experiencing an economic disaster. The price ranges of electricity and food items are mounting. How does this have an effect on the ice product industry?
The scenario is tricky, unpredictable. Sudden price tag improves – practically all of the raw supplies we make ice cream from, as perfectly as the value of creation alone, make it tough to prepare just about anything. We have to react constantly, rely, mia¶leæhow to maintain quality with out significantly growing prices for consumers. And business I need to have peace, stabilization.
Has the disaster affected demand from customers? Ice product, even on a warm working day, is not a requirement.
In this subject, the prosperity of the consumer’s wallet is significant, who in the conclusion will make your mind up irrespective of whether to devote funds on our ice product or not. Therefore, we need to adapt to this scenario, lessen prices, but the top quality of our ice product continues to be and will continue to be our leading precedence.
The consumption of ice cream in Poland is developing steadily, gradually but definitely. We are nonetheless a prolonged way from the leaders in Europe or the globe, but you can see that the demand from customers is escalating just about every year.
For far more information from Poland, see the primary website page of Gazeta.pl
You explained about the financial crisis. You have been in the business for many a long time. Is this the greatest obstacle so considerably?
I have been operating my small business for 60 decades and in the course of this time lifetime has astonished me extra than when. However, I under no circumstances anticipated that I would not be in a position to offer ice product in an ice product shop, as was the scenario during the pandemic. And when I imagined we would slowly and gradually get again on keep track of, there were other challenges, which grew shockingly costs uncooked materials, energy. What will it be in the foreseeable future? In such unpredictable ailments, it is challenging to say nearly anything.
Is ice cream just a small business? Do you see any missions in this?
The creation of ice cream in our relatives is a great deal extra than just a business. The family members custom is also cultivated. I experience it is a great responsibility, but also a great gratification. In our day by day life, get the job done and private existence are intertwined: we share joy and fears. It is a pure element of family members everyday living.
Regarding our mission, from the incredibly starting of the Grycan model, which we developed collectively with my spouse and my daughters, we have been guided by the strategy of bringing pleasure to every person, irrespective of age. Grycan ice product is a fantastic solution to rejoice both of those festive and joyful times and to come across joy in our daily struggles.
I have to inquire you: how a great deal ice product do you take in?
I constantly take in ice product simply because it is aspect of my perform and my life. We regularly examination one thing, we test something, we have new tips for flavors. Of course, I truly like ice cream and what I bear in mind most from my childhood: chocolate, vanilla, strawberry. I have a fondness for them.
What do you like your ice cream for? What makes them distinct?
I believe our pleasure and joy is that in the business we utilize our slogan: high-quality, quality and additional top quality, and that we nevertheless use the recipes, the standard output process employed by my father and my grandfather. Even even though we make ice cream on an industrial scale, we do it the identical way we utilized to.
So what is Grycan’s technique for the up coming number of several years?
Irrespective of the exterior ailments, we do our job and are, as they utilised to say, “a address for the customer”. We notice the desires of buyers, thanks to ice product parlors, we have very first-hand facts, what they like, what preferences best, what is well worth presenting, and we regularly check out to respond to ideas and desires.
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