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The Middle Ground: How Far in Advance Should You Book at Giorgione’s Restaurant in Umbria?

The nice innkeeper, Giorgione – Instagram

Are you curious to know how long in advance you should book if you want to eat at Giorgione’s? You won’t believe it!

Giorgione he is without the slightest doubt the most loved innkeeper in Italy. Indeed, Giorgio Barchiesi is the undisputed star of Giorgione – Garden and Kitchen e Dear Giorgione and for many years now it has been keeping company with the Sky audience, to be precise with the Gambero Rosso Channel, with its famous culinary shows.

However, the very nice Giorgione also has a delicious restaurant in Montefalcoin Umbria. In fact, Barchiesi’s restaurant is called The middle ground and continually attracts tourists upon tourists, who have come from all over Italy to taste Giorgione’s delicious dishes.

In the middle way the typical cuisine of the Umbrian tradition it is the true protagonist of every dish and course. Precisely, the well-known innkeeper has the same cuisine found in his exquisite dishes rustic, simple, genuine e homemadebut at the same time plentiful e full of flavors and aromas typical of our beautiful country, which he shows to viewers in his broadcasts.

But what all his loyal fans are wondering is how far in advance should you book to eat in Giorgione’s restaurant in Umbria.

Giorgione’s middle ground: how long in advance do you have to book?

Vista Giorgione’s popularity e the goodness of its dishessome fans of the famous innkeeper have wondered how long in advance they should book to go to La via di mezzo in Montefalco for lunch or dinner.

It goes without saying that the answer to this question really is incredible. In fact, finding an available table in the well-known Umbrian restaurant it is really very difficult.

Giorgione – Instagram

Eating in Giorgione’s restaurant: that’s when to book

If you want to go to eat for lunch or dinner in the tavern of La via di mezzo del Grande Giorgione Barchiesi it is advisable book at least a couple of months in advance. In fact, it seems that the waiting list to taste the typical and genuine dishes of the well-known innkeeper is really very long. In particular, on Saturdays and Sundays the place is always very full and it’s virtually impossible to get a table. In short, if you want to dine at Giorgione’s, pick up the phone and call!

After all, in addition to the popularity of Giorgione, what attracts the attention of customers is also the value for money of the proposal offered by the innkeeper. Precisely, the menu of La via di mezzo is fixed and you can taste numerous appetizers, two first courses and two second courses for only 35 euros per person. Therefore, a very honest price if you also consider that the portions are really abundant.

Finally, it should also be noted that Giorgione Barchiesi’s La via di mezzo is a club pet-friendly. Therefore, even your tender four-legged friends are allowed inside the tavern.

2023-06-28 21:00:04
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