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The Crompouce vs. Tompouce: A Culinary Showdown

Let’s taste that crompouce, the croissant tompouce, the half-this-half-that hype of the moment – or of almost a moment ago, because how long can a moment last that exists by the grace of a one-off test certificate on Instagram or TikTok?

Tompouce purist Hema joined in with the slogan ‘Why make something crooked that is straight?’. Journalists lured croissant purists out of the tent. “You can put cream in anything,” said the bakery chef at Robèrt van Beckhoven’s company in the AD. For example, between mechanically separated meat, very fun, but let’s make the frikanpouce even smaller than it is.

In the meantime, we caught Albert Heijn again with a sign with the text ‘known from TikTok’ next to mini Berliner buns with white chocolate filling, while we still had to conclude that the supermarket crompouce is really only a nice find in the refrigerator when you come home hungry from a meal around midnight. dinner with someone who only served soup and no dessert. Stop the clocks.

Rating: 4

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2023-11-12 15:17:12
#caught #Albert #Heijn #sign #text #TikTok

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