If you really like sweet pies but are trying to cut down on the amount of added sugar, try substituting this ingredient in part. for regular applesauce. You can make it yourself: bake a couple of apples in the oven, punch with a blender or crush with a fork. So your buns will be sweet in taste and at the same time not so high in calories. By the way, in shortcrust pastry, such a puree will help reduce the amount of butter, and the finished cookies will not be so greasy.
2023-05-02 09:30:05
#Proteins #yolks #tricks #eat #cakes #pies #fat
Related posts:
1,673,000 AstraZeneca vaccines arrive and the country exceeds 70 million doses received - Télam
Recognize the type of diabetes and its impact on the body if not treated immediately
Ferrari F1 "The theory that tire degradation has worsened is a misunderstanding"[F1-Gate.com]
Covid: the number of patients in hospitals is not weakening