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Philippe Continici will offer his homemade New York Rolls and it could be snapped up!

© Instagram by Filippo Concini

In recent weeks you have not been able to miss the sweet trend that everyone loves: the New York Roll. Today many curious people queue in front of the bakeries to try this sweet. Furthermore, a great chef has decided to offer his version of the New York Roll: a novelty that will undoubtedly create great enthusiasm. We tell you more about it!

TikTok is without context the platform of choice for food lovers. Those looking for new culinary trends are served with the Chinese social network, as a real craze is created every month, whether it is around a chef, a restaurant or even a recipe. This is also the case recently with the New York Roll. Sweet lovers, we have indeed found the shortcrust pastry that will blow you away: this puff pastry, covered in cream and decorated with icing is all the rage right now. To satisfy as many gourmets as possible, different flavors are available: pistachio, praline, chocolate or even vanilla: it’s hard to know which one beats your heart: only one desire: try them all! Originally, this dessert was called “The Supreme” and was created in the kitchens of the Lafayette Grand Café & Bakery. His recipe consists of a dough for round croissants with cream inside. In the United States, the success of this pastry was immediate and the recipe quickly went viral, especially on social networks such as…

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What is the New York Roll, this trend that will oust the croissant!

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