Home » today » Business » Make a loss! These 5 customers are trapped in price-shooting actions by dishonest sellers

Make a loss! These 5 customers are trapped in price-shooting actions by dishonest sellers

Jakarta

Intending to have a good meal in restaurants and diners, these customers suffer an unfortunate accident. They are trapped get the price which is harmful.

Coming to a place to eat is definitely a pleasant experience expected by customers. Enjoy the good food with the best service provided by the workers there.

Unfortunately, not all eating places or restaurants prioritize customer comfort. There are not a few places to eat that cheat just to get as much profit as possible.

As a result, many customers became trapped by vendor price controls and suffered substantial losses. As a result of this unpleasant experience, many customers ended up reporting it and the restaurant went viral.

Here are 5 stories from clients who got stuck get the price:

This customer was shocked by the restaurant prices, the reason was the money for tips. Photo: Daily Record

1. Get price for tip reason

Coming to a Mexican restaurant, a woman intends to order food to take home. She ordered a serving of burritos to have as a snack for dinner at her house.

But when he was about to pay the bill, he saw that there was a choice of how much to tip. On the payment machine there are options for tipping 10%, 20%, 30% and ‘other’.

Unfortunately he was tricked into giving a 30% tip on the grounds that the fourth button was broken. The restaurant manager’s workers also say that this scheme is deliberately implemented to provide more income to the workers ahead of the year-end celebrations.

2. Stir-fried vegetables cost IDR 815 thousand

To have a farewell lunch for his colleagues, Kay, a citizen of Singapore, invited his friends to eat at the Orchard area. They visited a restaurant called Paradise Teochew in Takashimaya.

The group of 8 ordered a variety of menus according to everyone’s wishes. The bill obtained indicated a price of over 6 million rupees which was to be paid by these 8 people.

But there is something that is arguing why the price of the most expensive food actually comes from a vegetable menu. The vegetable menu, also recommended by restaurateurs, costs Rp. 815,000.

Another story of a customer trapped in price shocks is on the next page.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.