Teplý looks critically at ecological tendencies in agriculture and energy. “It simply came to our notice then. What kind of nonsense is that? If we do not immediately radically defend ourselves, it is revenge. It has a political context. I want to do normal food, not biological experiments on humans. Otherwise, we are trying to self-liquidate, “he claims.
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“The very concept of sustainable production. Sustainable level of sustainable production, that is the right name, “says Teplý, adding that according to the ideas of the European Union, it is not possible to produce. However, he admits that he does not know the view of food producers abroad.
“After all, everyone sees that the electrification of the car industry is nonsense and that it is giving up. In silence. But to claim that there will be no diesel engines to cause panic? We are not able to tolerate that. “
After all, everyone sees that the electrification of the car industry is nonsense and that it is giving up. In silence.
Milan Teplý
“Everything is leading to a reduction in production in Europe. And we will import the missing goods from third world countries. And there, organic production is at least three or four levels worse than in Europe. We will supply it with non-organic goods here. ”
People are not
According to Teplý, rising energy and goods prices are leading employees to want to raise wages. “Even our 8% year-on-year growth is not enough. People are not. We bought new technologies, there are a minimum of people, but even they must have a university degree. And you miss him. When they start to disappear, we do not replace it with lower quality, those people are busy. It takes time for them to learn it, “complains Teplý.
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With his second breath, however, he praises the quality of his employees and claims that “whole clans” work in its production.
Nevertheless, according to him, the path leads through further automation. “Even reputable companies are falling apart, deliveries are problematic, there are no chips for machines, there is nothing. I’m nervous about that,“He admits.
Its goal is to saturate domestic demand and still export. “I decided to make it a top dairy. Today, we are close to having this top level,He says. Madeta exports to the Arab market, to South America and in Europe to neighboring countries and Hungary, a total of a dozen countries.
How is Madeta passing the generation? Listen to the whole conversation, asks Petr Šimůnek.
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