A diet rich in fries, cheese, cookies, etc. could promote the development of inflammatory bowel disease, according to a recent study.
<p class = "canvas-atom canvas-text Mb (1.0em) Mb (0) – sm Mt (0.8em) – sm" type = "text" content = "Overweight, diabetes, cardiovascular disease, high blood pressure. .. junk food has a huge impact on health. A new study by researchers at the Institute for Biomedical Sciences at Georgia State University in the United States looked at a new harmful effect of bad In fact, eating an unbalanced diet could favor the onset of inflammatory bowel diseases such as Crohn's disease. Specifically, IBD is characterized by an inflammation of the wall of part of the tube digestive which is linked to an overactivity of the digestive immune system. Most often, patients are 20 to 30 years old when the disease is diagnosed. As Inserm explains, "during inflammatory attacks, IBD is most often characterized by: abdominal pain, frequent diarrhea, sometimes bloody or even damage to the anal region (fissure, abscess)”. The findings were published in the scientific journal PLOS One. “Data-reactid =” 24 “> Overweight, diabetes, cardiovascular disease, high blood pressure … junk food has a significant impact on health. A new study by researchers at the Georgia State University Institute for Biomedical Sciences in the United States has investigated a new and harmful effect of unhealthy eating, as eating an unhealthy diet could promote the onset of chronic inflammatory bowel disease such as Crohn’s disease. Specifically, IBD is characterized by an inflammation of the lining of a part of the digestive tract that is linked to an overactive digestive immune system. 20 to 30 years old when the disease is diagnosed. As Inserm explains, “during inflammatory attacks, IBD is most often characterized by: abdominal pain, frequent diarrhea, sometimes bloody or even damage to the anal region (fissure, abscess)”. The findings were published in the scientific journal PLOS One.
Fries, cheese and finger-pointed cakes
<p class = "canvas-atom canvas-text Mb (1.0em) Mb (0) – sm Mt (0.8em) – sm" type = "text" content = "To reach these conclusions, the scientists analyzed data from 103,789 participants aged 18 to 85. Thanks to this survey, conducted in 2015, it was possible to assess the consumption of 26 foods in the previous month: salad, rice, vegetables, sodas, fries, etc. . “The current study suggests that the consumption of foods generally perceived as unhealthy contributes to the prevalence of IBD in the United States, which is not surprising in itself. It would be important to consider the integration of human biology and constantly changing environmental and societal factors for a more complete understanding of the risk and pathogenesis of IBD.”, Alert the researchers. “data-reactid =” 26 “> To reach these conclusions, the scientists analyzed the data of 103,789 participants aged 18 to 85. Thanks to this survey, carried out in 2015, it was possible to assess consumption 26 foods in the previous month: salad, rice, vegetables, sodas, fries, etc. “The current study suggests that the consumption of foods generally perceived as unhealthy contributes to the prevalence of IBD in the United States, which is not surprising in itself. It would be important to consider the integration of human biology and constantly changing environmental and societal factors for a more complete understanding of the risk and pathogenesis of IBD.”, Alert the researchers.
<p class = "canvas-atom canvas-text Mb (1.0em) Mb (0) – sm Mt (0.8em) – sm" type = "text" content = "So fries, cheese and cookies were more consumed by those with IBD, and frequent consumption of sodas and energy drinks was also correlated with the development of inflammatory bowel disease. "Understanding the role of food intake in the risk / prevalence of IBD would benefit from identifying other environmental factors (e.g. food desert), food processing (e.g. frying)“Says the study. Conversely, scientists have found that consuming more “healthy”As vegetables could make it easier to suffer from inflammation of the intestine.” Data-reactid = “27”> Thus, French fries, cheese and cookies were consumed more by those who suffered from IBD. more, frequent consumption of sodas and energy drinks were also correlated with the onset of inflammatory bowel disease. ”Understanding the role of food intake in the risk / prevalence of IBD would benefit from identifying other environmental factors (e.g. food desert), food processing (e.g. frying)“Says the study. Conversely, scientists have found that consuming more “healthy“As vegetables could help reduce inflammation in the gut.
–
