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Eat these foods after COVID-19

Researchers from the UK point to foods rich in vitamins C, D and zinc as effective natural remedies to speed recovery from coronavirus infection, writes the scientific journal BMJ Nutrition, Prevention and Health.

A doctor indicated how to recognize the cough caused by COVID-19

British researchers analyzed the effect of nutrition on the recovery characteristics of people with Covid.

They examined data from a number of publications on the role of various foods and supplements.

See which foods British scientists recommend on Zdrave.to

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