Global Center / Reported by Huang Yunxuan
Taiwanese food is fairly popular.All types of treats can make you come to feel full as you wander via the night time market, these kinds of as smelly tofu, fried oysters, fried chicken ribs, big intestine noodles, cherished milk, and so on. . “CNN” a short while ago selected “Asia’s 50 Very best Street Foods”, let’s get a appear at which Taiwanese treats are on the list.
▲ Very first on the Taiwanese listing is bubble tea. (Schematic diagram / details photograph)
Referring to Taiwan’s “CNN”, he instantly pointed out that “the trip to Taiwan is not comprehensive without the need of drinking at least a person cup of bubble milk tea.” It has been talked about that boiling milk tea was invented in Taiwan in the 1980s and a special for ingesting black thick straw is essential. Pearl, especially pointed out that Taiwan’s hand smoothie can assistance customers customize sugar and ice.
The 2nd item on the checklist is “Crispy Salted Rooster”. “CNN” has introduced that crispy salted rooster is powdered and then fried two times to best off the gravy, and claimed that crispy salted chicken is renowned in Taiwan. It is pretty prevalent in evening marketplaces.
▲ The second food items on the record is the tender and juicy salty crispy hen. (Schematic diagram / knowledge photo)
The 3rd Taiwanese delicacy is “stinky tofu”. “CNN” has claimed that the robust scent of stinking tofu comes from its fermentation method. The retail store dips the tofu in salted h2o and ferments for quite a few times. It is marketed in the variety of Taiwanese kimchi, chili sauce, garlic sauce, and so forth.
▲ Also on the list is the exclusive Taiwanese food “pungent tofu”. (Schematic diagram / knowledge photo)
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