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Cauliflower for Gout Is it OK? Check Vegetables That Can’t Be Eaten by Gout Patients!

TRIBUNPONTIANAK.CO.ID – Is the patient gout can eat cauliflower ? Also check other vegetables that are taboo for patients gout.

Of course, sufferer gout must be selective in consuming food, so that gout not recur.

Cause, disease gout very closely related to the intake of food you eat.

One of them is vegetables that contain high purines.

Purines are certain chemical compounds found in some foods, which are broken down into gout.

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Consumption of foods high in purines can increase levels of gout inside the body.

Purines can be naturally found in a variety of foods.

When the body digests purines it can produce gout as a waste product.

If gout accumulate in the body, can cause chronic pain, swelling and pain in the joints.

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