08:38 PM Monday 02 October 2023
Books – Muhammad Amin
Pomegranate is considered one of the fall fruits that is characterized by many nutritional elements. It contains many minerals and vitamins necessary for a healthy body, especially for people with chronic diseases, such as diabetics.
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The Consulto explains in the following lines what happens to the body of a diabetic patient when eating pomegranates, according to WebMD.
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Pomegranate fruit for diabetics
Pomegranate is a low-sugar fruit, as it does not cause an increase in sugar levels in people with diabetes. It is one of the fruits with a low glycemic index, and half a cup of pomegranate seeds contains approximately 16 grams of beneficial carbohydrates.
Some studies have also shown that antioxidant compounds found in pomegranates help lower blood sugar levels during fasting in patients with type 2 diabetes, but a more recent review ruled out this.
Pomegranate juice and its extracts also significantly reduce blood sugar levels and improve insulin sensitivity.
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The benefits of pomegranate in treating chronic diseases
Many studies have shown that drinking fresh pomegranate juice improves blood sugar levels in some diabetics. Pomegranate peel also contains high levels of various phytochemicals that improve blood sugar levels.
Treatment with pomegranate extract also leads to a significant reduction in systolic and diastolic blood pressure.
2023-10-02 17:42:33
#Pomegranate #body #diabetic #patient #eating
