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Coffee Consumption: Health Benefits, Risks, and Daily Limits

by Dr. Michael Lee – Health Editor

Key Takeaways from⁢ the Text About Coffee Consumption:

Here’s a breakdown of the main⁢ points from the provided text:

* Safe Daily Limit: EFSA ​recommends up to 400 milligrams of caffeine daily‌ for‍ healthy adults, ​which generally⁣ equates to 3-4​ cups of coffee.
* Health ⁤Benefits (Moderate Consumption):

* Reduced Mortality: Drinking half to three cups of coffee per day is linked to a⁤ 12% ‍reduction in all-cause mortality,17% reduction in cardiovascular ‍mortality,and 21% reduction in stroke risk compared to non-drinkers.
​* Slower Biological Aging: Up to 4 cups ​of coffee per ⁣day may be associated with longer ​telomeres (protective caps ​on​ chromosomes), perhaps equating to a biological age 5 years younger than non-coffee drinkers (this​ was ⁣observed in a study of ‌patients with serious mental disorders).
*‌ Too Much Coffee Can ⁢Be ⁤Detrimental: Consuming more‌ than 4 cups of coffee per day may reverse the benefits related to telomere ⁣length and could be harmful for individuals⁣ with certain⁢ conditions.
* Individual Variation is Important: The “ideal” amount of coffee⁣ varies.
* High Blood Pressure: People with severe high blood pressure may be more sensitive ⁢to caffeine’s effects.
‍* Pregnancy/breastfeeding: Limit intake to roughly ​ one cup ⁣per​ day.
⁤ ​ * Mental Health: Coffee consumption should be discussed with a healthcare team for those with serious mental disorders.
* Listen to Your Body: Signs of excessive caffeine intake⁢ include:
⁣ ‍* Palpitations
⁣* Restlessness/Nervousness
​ * Sleep difficulties
* Headaches
* Heartburn/Reflux
⁤ * Dehydration

In essence, ‌the text suggests a “sweet spot” of 2-4⁤ cups of coffee per day for many healthy adults, emphasizing the⁢ importance of individual tolerance and health conditions.

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