Home » Health » 7 foods that can improve digestion and boost gut health, according to a top US gastroenterologist |

7 foods that can improve digestion and boost gut health, according to a top US gastroenterologist |

Revitalize Digestion: Top Foods for a Healthier Gut

Expert-Backed Guide to Boosting Gut Health

Struggling with bloating or constipation? Your diet could be the key. A leading gastroenterologist reveals simple, affordable foods that can significantly improve digestive function and promote a balanced gut microbiome.

Gastroenterologist’s Gut-Friendly Food List

Dr. Saurabh Sethi, a California-based gastroenterologist with over 25 years of experience and training from Harvard and Stanford, has identified seven powerhouse foods to enhance gut health. His recommendations focus on accessible options that nourish beneficial gut bacteria.

Dr. Saurabh Sethi, a gastroenterologist, recommends incorporating specific foods to enhance gut health and digestion.

Affordable Fiber Powerhouses

Lentils stand out as an economical choice for digestive wellness. Dr. Sethi notes their substantial fiber and prebiotic content, aiding smooth digestion, stabilizing blood sugar, and feeding beneficial gut microbes. They can easily be incorporated into soups and salads.

Beyond Yogurt: The Kefir Advantage

While yogurt is known for its gut benefits, Dr. Sethi suggests kefir offers even more. It has more diverse probiotics than yogurt, he states. Opting for plain, unsweetened kefir supports digestion, mood, and skin health, particularly through the gut-skin axis.

Tiny Seeds, Mighty Impact

Chia seeds are described as ‘tiny but mighty’ by the gastroenterologist. Packed with fiber, omega-3s, and prebiotics, their gel-forming fiber soothes the gut lining and enhances stool quality, promoting better digestive health. Even a tablespoon soaked in water can make a significant difference.

Fermented and Raw Cabbage Benefits

For microbiome support, Dr. Sethi recommends adding red or purple cabbage to your diet, consumed either fermented or raw. Fermented varieties like sauerkraut provide natural probiotics, while raw cabbage contains sulforaphane, known for protecting the gut lining.

The Power of Resistant Starch

Everyday kitchen staples like green bananas and cooked, cooled potatoes are excellent for gut health. These foods are rich in resistant starch, a prebiotic that feeds beneficial gut bacteria without causing blood sugar spikes.

Seaweed: An Overlooked Gut Ally

Often overlooked, seaweed is a potent prebiotic-rich food brimming with essential minerals for gut health. Dr. Sethi highlights its potential to restore microbiome diversity, especially after antibiotic treatment. It can be enjoyed in soups or as a snack.

Ground Flaxseeds for Motility

Ground flaxseeds are beneficial for gastrointestinal motility due to their fiber and lignan content. Dr. Sethi emphasizes consuming them ground, not whole, to improve gut movement and microbial diversity. They can be sprinkled on oatmeal or yogurt for a hormone-balancing, gut-friendly boost.

Gut Health and the Microbiome

A healthy gut microbiome is crucial for overall well-being. According to a recent study, the diversity of gut bacteria has been linked to various health outcomes, including immune function and even mental health. (Source: Nature Medicine, 2023). Incorporating these nutrient-dense foods can support a thriving gut ecosystem.

You may also like

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.