MontrealS Smoked Meat Sandwich: A Culinary Icon Earns Global recognition
Table of Contents
international acclaim, named among the world's best by CNN, boosting Montreal's culinary tourism scene.">
Montreal’s legendary Schwartz’s Deli, a cornerstone of the city’s culinary scene, is experiencing heightened acclaim after CNN recognized its smoked meat sandwich as one of the world’s best. This recognition shines a spotlight on Montreal’s unique gastronomic offerings and its impact on tourism.
The recognition from CNN places Montreal’s smoked meat sandwich alongside other globally celebrated sandwiches such as New Orleans’ Po’ Boy and Vietnamese Banh Mi, solidifying its status as a must-try culinary experience. The almost 100-year-old establishment on Boulevard Saint-Laurent sees hundreds of patrons daily, eager to taste the famous smoked meat.
Schwartz’s Deli: A Montreal Landmark
For nearly a century, Schwartz’s Deli has been a cultural and culinary landmark in Montreal. Known for its distinct smoked meat, prepared using a secret recipe and curing process, the deli attracts both locals and tourists alike. The restaurant’s enduring appeal lies in its commitment to tradition and quality, offering a taste of Montreal’s history with every bite.
Did You know? Schwartz’s Deli was founded in 1928 by Reuben Schwartz, a Jewish immigrant from Romania.
Manuela Goya, vice-president of Tourisme Montréal, is delighted with the ranking granted by CNN.
Photo : Radio-Canada / Olivier Bourque
The Impact on Montreal’s culinary Tourism
manuela Goya, vice-president of Tourisme Montréal, emphasizes the critical role gastronomy plays in attracting visitors. She notes that Montreal’s diverse culinary scene, influenced by various waves of immigration, is a notable draw for tourists. The recognition of the smoked meat sandwich by CNN is expected to further boost Montreal’s reputation as a global culinary destination.
According to Tourisme Montreal, food-related activities are a primary motivator for tourists visiting the city, contributing substantially to the local economy. The city boasts a wide array of dining experiences, from customary delis to Michelin-starred restaurants, catering to diverse tastes and preferences.
Pro Tip: When visiting Schwartz’s, be prepared for a potential wait, especially during peak hours.Consider visiting during off-peak times or weekdays to avoid long queues.
Schwartz’s: By The Numbers
| Metric | Value |
|---|---|
| Year Founded | 1928 |
| Daily customers (peak) | Up to 1000 |
| Customer Base | 85% Locals, 15% Tourists (approximate) |
Frank Silva, Managing Director of Schwartz’s, expressed his pride in the CNN recognition, stating it confirms what Montrealers have known for a long time: schwartz’s serves the best sandwich in the world. He highlighted the deli’s commitment to maintaining its quality and tradition as its establishment.
The deli’s popularity extends beyond local borders, with tourists frequently enough making special trips from the airport just to taste the smoked meat sandwich. Some customers even have sandwiches delivered to them at the airport, showcasing the sandwich’s iconic status.
What other Montreal culinary experiences should be on every visitor’s list? How does Montreal’s food scene compare to other major culinary destinations?
The Enduring Appeal of Montreal’s Smoked Meat
The history of Montreal’s smoked meat is intertwined with the city’s Jewish heritage, with the recipe and technique evolving over generations. The unique blend of spices and the curing process contribute to the distinctive flavor that has made it a beloved dish.
Montreal’s culinary landscape continues to evolve, with new restaurants and food trends emerging.However, classic establishments like Schwartz’s Deli remain a constant, offering a taste of tradition and a connection to the city’s past.
Frequently Asked Questions About Montreal’s Smoked Meat Sandwich
- What is Montreal smoked meat?
- Montreal smoked meat is a type of deli meat made by salting and curing beef brisket,then smoking it with spices. It is indeed typically served on rye bread with mustard.
- Where can I find the best smoked meat in Montreal?
- Schwartz’s Deli is widely regarded as the best place to try Montreal smoked meat, but other delis also offer their own variations.
- is Montreal smoked meat similar to pastrami?
- While both are made from beef brisket, Montreal smoked meat is cured with a different blend of spices and smoked for a longer period, resulting in a distinct flavor.
Share your favorite Montreal culinary experience in the comments below! Don’t forget to share this article with your friends and family.
