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Uber Eats: Kiwi Food Orders, Trends & Revenue Revealed

by Rachel Kim – Technology Editor
written by Rachel Kim – Technology Editor

Butter Chicken Reigns ​Supreme: Uber Eats ‌Unveils New Zealand’s top Orders of 2024

Auckland, New Zealand -⁣ Butter chicken with garlic naan has been crowned⁣ New Zealand’s​ favorite Uber Eats ⁣pairing of 2024, according to newly ‌released data from the food delivery ​app. The reveal offers a engaging ‌snapshot‌ of Kiwi eating habits throughout ​the year, highlighting both popular choices and some truly unique orders.

Uber‌ Eats New Zealand data shows ⁢the⁢ platform⁤ generated⁤ approximately $120 million in extra revenue⁢ for local merchants in 2024, with 70% of users reporting they discovered‌ new restaurants through the app. Kiwis demonstrated a penchant for customization, with ⁣salt being the most requested add-on, followed by cheeseburgers and ⁢pickles.

Beyond the everyday favourites, some​ customers made remarkably unusual orders. One individual ordered 51 bananas in a single transaction,⁤ while another placed 25​ orders ‍in a single day,⁣ totaling nearly $2100. A especially loyal customer placed over 1200‍ orders throughout the year – averaging more than three per day -⁢ with assorted cookie pies ‍consistently topping their list.

Regional differences also⁣ emerged.‌ The North ⁣Island experienced its‍ busiest day on June 27, coinciding with cold weather in Auckland, while the South Island’s peak⁤ ordering day was October ​5, marking the end of the school‌ holidays. North Island customers also proved slightly more generous, averaging a $2.50 tip compared to $2.41 in the South Island.

The data further revealed a surge in ‌orders during major sporting events, with ⁣fried​ chicken becoming‌ the nation’s most popular meal during the Super Bowl.⁤

“The app helped to generate about $120 million ⁤in extra revenue for local merchants, and 70% of users said the platform helped them discover new restaurants,” said Andy Bowie,​ General Manager of‌ Uber Eats New ⁤Zealand.

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Entertainment

Pacifica Restaurant Closing: Owners Launching New Kiwi Eatery

by Julia Evans – Entertainment Editor
written by Julia Evans – Entertainment Editor

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Pacifica Restaurant Closes, Owners Launch New ‘Ni’ Venture in hawke’s⁢ Bay

Table of Contents

Hawke’s Bay‘s acclaimed Pacifica restaurant‍ has closed its doors after nearly two decades, marking the end of an era for the region’s dining scene. Owners natalie Bulman,a respected sommelier,and Jeremy Rameka are⁢ embarking on a new culinary chapter ‌with a restaurant named Ni,slated to open by the​ end of October.

A⁢ Long-Held Dream Realized

The couple has envisioned this transition for approximately ten years. ⁣ “It is something ‍we ​have⁤ wanted to do since about 10 years ago,” ‍bulman stated. Ni,meaning “us” or “we” ​in Welsh – a nod ⁤to Bulman’s heritage -⁢ represents a deeply personal and honest‌ approach to dining.

Did You Know? The Welsh language, spoken by approximately 880,000 people globally ([https://www.ethnologue.com/language/wel](https://www.ethnologue.com/language/wel)), heavily influences the new restaurant’s identity.

Pacifica’s Legacy and a Fond⁤ Farewell

The period leading up to Pacifica’s closure was unexpectedly busy, filled with visits from loyal patrons. bulman expressed gratitude for ⁢the outpouring of support from guests, staff, suppliers, family, and friends. Pacifica opened around 2003 and‌ was purchased​ by rameka in​ 2006.

Bulman reflected on her time in Hawke’s Bay, emphasizing her appreciation for the region’s wines and her beliefs ⁣of wine pairing.”I always say the wines are like the backup singers,” she explained.”It⁢ is indeed magical when it worked, when a wine helped the dish sing.But its⁢ not the main event. My aim was not to make the wine the focus.”

Ni: A​ Focus on⁣ Authenticity

The couple intends to carry select ⁢Hawke’s Bay wines to their new establishment. Winning awards is not a primary goal ​for Ni. “We want it to ⁣be as honest as possible, and if that means it is indeed not what people expect, and not what wins awards, it doesn’t matter,” Bulman said. “We ⁤want it to be as real and honest and us as possible.”

Pro Tip: Prioritizing authenticity over‌ accolades can foster a stronger ‍connection with diners seeking genuine​ culinary experiences, as ⁤highlighted⁢ in research on consumer behavior in the hospitality industry ([https://www.emerald.com/insight/content/doi/10.1108/IJCHM-08-2019-0618/full/html](https://www.emerald.com/insight/content/doi/10.1108/IJCHM-08-2019-0618/full/html)).

Industry Recognition of Pacifica

Pacifica’s impact on New Zealand’s restaurant industry was significant. Kerry Tyack, lead assessor for the Cuisine Good Food Awards, lauded Jeremy Rameka’s talent ‍for elevating simple ingredients. “I vividly⁤ remember a dish he crafted using a⁣ humble brown onion. I’ve tasted hundreds of onion dishes over the years, but that one ⁢stood ⁤out. It remains the finest onion dish I’ve ever eaten.”

Tyack also noted the restaurant’s evolution into a uniquely Kiwi and personal dining experience, akin to stepping into a home kitchen. “It was simple, unmistakably Kiwi, and unmistakably Jeremy. I’m eager to see what he does next.”

Milestone Date
Pacifica Restaurant Opens circa 2003
Jeremy Rameka Purchases Pacifica 2006
Declaration⁣ of Ni Restaurant October 2023
Planned Opening ‍of Ni End of October 2023

What aspects of Pacifica’s success do ​you think Rameka and Bulman will carry forward to Ni?

How vital is a‍ restaurant’s connection to its local community and regional ingredients?

Looking Ahead: Trends in New Zealand’s Restaurant Industry

The closure of established restaurants like‌ Pacifica and the emergence of new ventures ⁣like Ni reflect broader⁣ trends in New Zealand’s dining landscape. A growing emphasis on locally sourced ingredients, enduring practices, and personalized dining ‍experiences are‌ shaping consumer preferences. The ‍demand for authenticity and ⁢connection to regional identity‌ is also ⁤increasing, as ⁤evidenced ‍by Ni’s Welsh-inspired name and focus ​on honesty. Furthermore, the impact​ of events like the recent‌ cyclone recovery ⁤efforts in Hawke’s Bay are likely to influence community support for local businesses and a⁤ desire ⁣for comforting, familiar dining​ experiences.

Frequently asked‌ Questions About Pacifica and Ni

What will happen to the Pacifica location? The future of the Pacifica location has not been publicly⁤ announced.

Where will Ni restaurant be located? The location of ⁢Ni restaurant has not been publicly announced.

What type of cuisine will Ni offer? Details about the cuisine ‍offered at Ni⁣ have not been released, but it is expected to ‌reflect the owners’ personal style and values.

We ⁢hope you ⁣enjoyed this update ​on ⁣the Hawke’s Bay dining scene.If​ you found this article insightful, please share it with your friends and family! We’d also love to hear your thoughts – feel ‌free​ to leave a comment below or subscribe to our newsletter for more breaking news and in-depth features

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World

Seville, Spain travel guide: Must-see sites and dining in Andalusia’s capital

by Lucas Fernandez – World Editor
written by Lucas Fernandez – World Editor

Seville Captivates with Historic Splendor and Vibrant Culture

A City Steeped in History and Architectural Grandeur

Seville, Spain, offers visitors an unforgettable experience, boasting three UNESCO World Heritage sites, numerous museums, lush parks, and magnificent stately homes. The city seamlessly blends ancient traditions with a lively modern spirit, promising something for every traveler.

Iconic Landmarks and Artistic Treasures

Dominating the skyline, the Cathedral of Santa María de la Headquarters stands as the third-largest church globally. Its renowned bell tower, the Giralda, offers panoramic views visible from nearly every corner of the city. For a convenient visit, booking tickets online is highly recommended to bypass queues. Alternatively, a combined ticket with the Church of the Divine Saviour allows direct entry.

The Royal Alcázar, still utilized by the Spanish royal family, is a breathtaking palace showcasing a fusion of Islamic, Gothic, Mudéjar, and Renaissance architectural styles. Its opulent gardens, alive with peacocks, provide a tranquil escape.

The Royal Alcázar of Seville, a stunning palace with diverse architectural influences.

The Plaza de España, constructed for the 1929 Expo and situated within María Luisa Park, mesmerizes with its vibrant tiled alcoves depicting each Spanish province. Its picturesque fountains and bridges have served as filming locations for movies like “Star Wars: Episode II.”

For a striking contemporary landmark, the Metropol Parasol, affectionately known as “Las Setas” (The Mushrooms) by locals, looms over the Plaza de la Encarnación. This wooden structure houses restaurants, a market, and a museum, with its elevated walkway offering exceptional city vistas.

Seville, Spain travel guide: Must-see sites and dining in Andalusia’s capital
A vibrant street scene in Seville, showcasing the city’s charm.

Exploring Triana and Shopping Havens

Across the Isabel II bridge lies the colorful neighborhood of Triana, renowned for its ceramic shops and authentic tapas bars. A must-try local specialty is Cazón en adobo, a flavorful dish of marinated dogfish.

For a shopping excursion, the Sierpes and Messrs streets in the old town offer a wide array of European brands and traditional shops selling items like Spanish shawls (mantones).

The English Court department store in Plaza del Duque de la Victoria is a retail paradise, featuring designer concessions, a gourmet food hall, and a supermarket stocked with local delicacies. In 2023, Spanish retail sales saw a notable increase, indicating a healthy consumer market for such establishments. (Source: Statista)

A bustling shopping street in Seville, offering diverse retail options.
A bustling shopping street in Seville, offering diverse retail options.

Culinary Delights and Evening Ambiance

Seville’s dining scene is dynamic, offering everything from Michelin-starred establishments to casual tapas bars. Dining traditionally starts later, between 9 pm and 10:30 pm, often accompanied by pre-dinner drinks at rooftop bars, providing a perfect setting to enjoy the sunset.

The Ravine Market is an ideal spot for indecisive diners, featuring a global array of food options and seating both indoors and outdoors.

For an exquisite dining experience, “The Corners of the Marquis,” located within the 18th-century Hotel Villapanés, serves authentic Andalusian cuisine. The table-made tiramisu is a highly recommended treat.

An elegant courtyard dining setting at The Corners of the Marquis.
An elegant courtyard dining setting at The Corners of the Marquis.

“Grandfather’s Garage,” a restaurant set in a former carriage house, offers an elegant yet cozy atmosphere with impeccable service and memorable cuisine.

Ozama Hunting, nestled in the Porvenir district, provides a sophisticated dining experience in a modernist villa. Its stylish pergola seating, under a canopy of fairy lights, is perfect for enjoying contemporary dishes and tapas.

For classic tapas, Marabunda, Lobo López, and Postigo Abaceria are excellent choices in the old town, while Maravilla Social Club is known for its exceptional patatas bravas.

Rooftop Bars and Lively Plazas

Seville offers a perfect blend of chic rooftop bars and traditional cervecerias. The Salvador Plaza is a lively hub where fashion-forward individuals and students gather outside bars like The Old Warehouse to enjoy affordable drinks.

The historic Iglesia Del Divino Salvador church in Seville.
The historic Iglesia Del Divino Salvador church in Seville.

Garlochí bar offers a uniquely eclectic ambiance, decorated with religious memorabilia and velvet, serving a daring signature cocktail, “Sangue de Cristo.”

As temperatures rise, Seville’s rooftop bars become prime destinations for their cool breezes and relaxed vibes. Seville Attic provides stunning views of the Guadalquivir River and the cathedral, serving signature cocktails in a verdant urban setting.

The Rooftop Terrace at Indies House in Plaza de la Encarnación offers unobstructed views of the Metropol Parasol, while Father The Roof Gilda provides cityscape views and a diverse cocktail menu.

The Mirador de Querencia offers spectacular cathedral views and a vibrant atmosphere, though service can occasionally be slow.

The Soul of Seville: Flamenco

Flamenco, more than just a dance, is the beating heart of Seville. Attending a live performance is essential for understanding the city’s passionate culture.

Flamenco Tablano las Setas, located beneath Las Setas, provides an intimate, theatre-style venue for approximately 100 people, allowing close appreciation of the performers’ rhythm and emotion.

For a more casual experience, consider flamenco bars such as Carboneria in the old town or Lola de los Reyes in the Triana neighborhood.

A passionate flamenco dancer in performance.
A passionate flamenco dancer in performance.

Seville’s allure, whether found in its culture, cuisine, or people, leaves a lasting impression, ensuring visitors depart with a desire to return.

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Technology

The manufacturer and inventor of the Tamiya models died

by Rachel Kim – Technology Editor
written by Rachel Kim – Technology Editor

Tamiya Models: Precision Built on a Legacy of Quality

From Sawmill to Global Miniature Leader

For decades, Tamiya has set the standard in high-quality scale models, a reputation built on an unwavering commitment to detail and user experience. The company’s journey began not with plastic, but with wood.

A Shift to Plastic and Precision

Founded in 1946 by Yoshio Tamiya in Shizuoka, Japan, the company initially operated as a sawmill. The mid-1950s saw a crucial pivot. With the rise of imported plastic models, sales of wooden kits declined, leading Tamiya to cease their wooden toy production in 1953.

Shunsaku Tamiya, born in 1934, joined his father’s business in 1958. By 1977, he assumed the presidency, a role he held until 2024, guiding the company through its most transformative years.

In 1959, Tamiya ventured into plastic model manufacturing. Their inaugural offering was the Japanese battleship Yamato, followed by the Panther tank, chosen for its straightforward design, which facilitated easier production.

“Easy to Understand and Assemble” Philosophy

Tamiya’s core philosophy, emphasizing models that are “easy to understand and assemble, even for beginners,” permeated every aspect of their business. This ethos extended to the detailed illustrations on their packaging.

The company’s reputation for exceptional quality and meticulous detail is encapsulated in its motto: “First in Quality Around the World.”

The Pursuit of Unrivaled Realism

Shunsaku Tamiya’s dedication to authenticity was extraordinary. Beginning in 1966, he embarked on extensive research, visiting military museums worldwide to meticulously photograph and document historical vehicles for model accuracy.

When photography was prohibited, Shunsaku and his team relied on detailed sketches to capture every nuance. This commitment extended to collaborations, such as the 1970s project where Tamiya acquired a Porsche 911, dismantled it for exhaustive study, and then reassembled it with manufacturer assistance.

Overcoming Cold War Challenges for Soviet Tank Kits

A significant challenge for Shunsaku Tamiya during the Cold War was acquiring plans for Soviet tanks. His efforts to gather information, including a visit to the Soviet Embassy in Tokyo, attracted the attention of Japanese police.

Ultimately, detailed specifications for the T-34/85 were obtained in Israel, where a captured example was displayed in a museum. Tamiya’s popularization of the 1:35 scale became a benchmark for military model enthusiasts globally.

The global scale model market is estimated to be worth billions, with hobbyists worldwide valuing the precision and historical accuracy Tamiya consistently delivers. In 2023 alone, the global toy market, which includes scale models, generated over $100 billion in revenue, highlighting the enduring appeal of hands-on hobbies (Source: Statista, 2024).

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Business

Oversized Irish curtain and undersized window creates laughs for millions in viral video

by Priya Shah – Business Editor
written by Priya Shah – Business Editor

Tiny Window Sparks Social Media Frenzy

Viral trend highlights cramped accommodations and humorously small views

A seemingly insignificant hotel window has captured the internet’s attention, generating millions of views and sparking a wave of humorous commentary. The phenomenon began with a video showcasing a remarkably small window, leading to widespread fascination and relatable comparisons.

A Window to the World—or Not

The video, which rapidly gained traction, revealed an exceptionally narrow window, prompting users to share their own experiences and interpretations. The clip garnered an impressive 2.7 million views, with viewers eager to see the confined vista.

Online reactions poured in, with one observer likening the view to a prison window, complete with a laughing emoji. Another commenter humorously suggested it resembled an eye test chart at an optometrist’s office.

Further comparisons included a user who thought it looked like a cruise ship porthole. These reactions highlight the shared human experience of finding humor in everyday, often inconvenient, situations.

Soundtracking the Absurdity

The trend utilizes the distinctive audio from a viral Jet2 advertisement. The ad’s catchy tune, featuring a snippet of Jess Glynne’s 2015 song Hold My Hand followed by a savings announcement, has become the soundtrack for showcasing holiday mishaps.

The phrase nothing beats a jet2 holiday, taken from the ad, is now employed to humorously contrast the cheerful holiday vibe with unfortunate travel realities. This juxtaposition provides comedic effect, especially when users pair it with their own holiday blunders.

One user playfully referenced another TikTok trend with the comment, I hope you’re hungry for nothing ahh. Many others drew parallels to a running gag from the US television show The Office, specifically the joke about Michael Scott’s comically small plasma screen TV.

The original poster, identified only as Ben, shared a follow-up video in response to requests to view the scenery. He positioned his camera against the glass, revealing the houses situated directly opposite his hotel room. This footage amplified the online discussion surrounding the minuscule window.

The Power of Shared Experience

The viral nature of this trend underscores how social media can amplify shared experiences, transforming minor observations into widespread cultural moments. According to Statista, as of 2023, TikTok had over 1.5 billion monthly active users globally, demonstrating the platform’s immense reach and influence in shaping online trends and conversations.

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Technology

Khandallah murder trial: Julia DeLuney’s cryptocurrency spending revealed in court

by Rachel Kim – Technology Editor
written by Rachel Kim – Technology Editor

Here’s a transformed version of the article, focusing on unique phrasing and sentence structure while retaining the core information:

Financial Expert Details Meaningful Cryptocurrency transfers from Accused’s Accounts

A financial analyst presented evidence in court today detailing substantial sums of money moved from the bank accounts of Julia DeLuney to cryptocurrency platforms between January 2023 and 2024. The total outflow amounted to $156,555.30.

During the same period, approximately $88,173.03 was returned to DeLuney’s accounts, resulting in a net deficit of $68,382.27. Under cross-examination, the analyst, Huang, conceded that this figure did not necessarily indicate the success or failure of the cryptocurrency investments themselves, as his analysis was confined to DeLuney’s banking records and did not extend to her cryptocurrency holdings.

The analyst’s report also shed light on DeLuney’s income streams. The largest source of funds identified was crypto withdrawals.Following this, cash deposits totaling $74,850 were recorded. Additionally, bank transfers from an individual named Gregory accounted for $45,000. Huang highlighted that for seven months within the examined period, DeLuney’s spending outstripped her available funds without the reliance on these cash deposits.

crown prosecutor Stephanie bishop meticulously guided Huang thru various transactions, including a series of eight cash deposits made on June 25, 2023, totaling $29,800. These deposits were made at smart ATMs, with a significant portion – around $20,000 – being deposited in four separate transactions within minutes of each other.

Earlier in the trial, the court heard testimony from Cheryl Thomson, a friend of Gregory. Thomson recounted a conversation where Gregory expressed distress over missing cash she had kept at her home. Thomson stated unequivocally that Gregory had confided in her that DeLuney was the sole individual aware of the money’s location.

Thomson further testified that Gregory was upset by her daughter’s actions, implying that DeLuney had taken the money without permission. When confronted,DeLuney reportedly told Gregory that she had invested the funds in cryptocurrency,reassuring her mother with the words,”It’s all safe mum,don’t worry.”

Another witness, Elizabeth Askin, also a friend of Gregory, estimated that the amount DeLuney had taken for investment purposes was in the region of $75,000 to $76,000.

the trial is ongoing.

Melissa Nightingale is a wellington-based reporter specializing in crime, justice, and news in the capital. She joined the Herald in 2016, bringing a decade of journalistic experience to her reporting.

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