Home » bars » Page 2
Tag:

bars

News

Austin Food Scene: New Openings, Closings, and Pop-Ups

by Emma Walker – News Editor
written by Emma Walker – News Editor

Austin Food News: franklin BBQ Expansion, Toastic Returns & More – September 19, 2024

Table of Contents

Austin, TX – After a bit of a summer slowdown, Austin’s vibrant food scene is heating up again. This week brings a flurry of activity, from highly anticipated expansions to bittersweet closures. Here’s a rundown of the latest openings, closings, pop-ups, and rebrands making waves across the city.

Big News: Franklin Barbecue is Expanding!

Pitmaster Aaron franklin is set to substantially expand his legendary barbecue empire. A new event space, taking over the former Contigo and Redbud Ice House location at 2027 Anchor Ln.,is in the works. Larger than the original restaurant, the space promises to be a game-changer for Franklin BBQ events. According to reports from the Austin American-Statesman (and summarized by KVUE), Franklin hopes to complete the project by November. If anyone can make a venue stick in this competitive market, it’s Aaron Franklin.

Openings: New Flavors Arrive in Austin

* Toastic Returns to The Domain: The “fancy toast” chain,Toastic,is making a comeback! After a brief stint last summer,they’re opening a new location at 3220 Amy Donovan Plaza,Ste.100 in The Domain. Expect signature toasts featuring ingredients like smoked salmon and tomato burrata, alongside smoothie bowls, cold-pressed juices, and other health-conscious options.Be one of the first 100 guests on October 4th and score $50 in rewards dollars!
* Dave’s Hot Chicken lands in Georgetown: Spice lovers rejoice! Dave’s hot Chicken, known for its customizable heat levels and celebrity investor drake, officially opens at 1039 W. University Ave.in Georgetown on September 19th.
* Crust pizza Co.Brings Chicago Style to Leander: Craving a taste of Chicago? Crust Pizza Co.is opening its doors in Leander at 145 South Brook Dr., Ste. 180 on Saturday, September 20th. The first 100 customers spending $20 or more will win free pizza – either monthly for 95 winners, or weekly for five lucky pizza fanatics!

Closings & Transformations: Saying Goodbye & Looking Ahead

* Moreno Barbecue – Briefly Closed, But With Big Plans: Don’t panic, BBQ fans! Moreno Barbecue is temporarily closed while fulfilling a large catering order and preparing to open a new location in Southpark Meadows. The existing location will be transformed into Moreno Burger Company – a new concept we’re eagerly anticipating. The original location will reopen on September 22nd, with the new Southpark Meadows location’s opening date still to be announced.
* Vic’s Bar-B-Que – A Local Favorite Says Farewell: Sadly, Austin is losing a beloved family-owned institution. Vic’s Bar-B-Que will close its doors on October 31st. While the owners have declined to comment on the reason for the closure, the loss will be felt by many in the community.

Stay tuned to world-today-news.com for the latest updates on Austin’s ever-evolving food scene.

SEO Notes:

* Keywords: Austin food news, Austin restaurants, Franklin Barbecue, Toastic, Dave’s Hot Chicken, Crust Pizza Co., Moreno Barbecue, Vic’s Bar-B-Que, Austin openings, Austin closings, Austin food scene.
* Internal linking: (Future opportunity to link to other Austin food-related articles on world-today-news.com)
* External Linking: Links to source materials (statesman, KVUE, restaurant websites, Instagram) are included for credibility and user access to further information.
* Readability: Clear, concise language and bullet points for easy scanning.
* Timeliness: Published date reflects the current news cycle.
* Engagement: Uses descriptive language and highlights exciting details (like the free pizza giveaway) to draw readers in.

0 comments
0 FacebookTwitterPinterestEmail
News

Every new restaurant coming to San Antonio fall.winter 2025

by David Harrison – Chief Editor
written by David Harrison – Chief Editor

San Antonio‘s Dining⁤ Scene ​Expands ‍with⁤ Six New Restaurants Slated for Late 2025 & 2026

San Antonio foodies have much⁣ to anticipate as a wave of new restaurants-from‌ established chains to‌ chef-driven concepts-are set ​to debut across the city ⁤in the coming months ‌and years. These additions promise a diverse range of culinary experiences,⁣ bolstering the ‌Alamo City’s ​already vibrant dining landscape.

First⁤ to arrive ​this fall is Sixty Vines, a Dallas-based chain specializing in draught wines⁣ and ‍wine country-inspired​ cuisine. The restaurant will open at 15900 La ⁣Cantera ​Pkwy, marking its first​ location in San Antonio.

Further out, early⁣ 2026 will⁢ see the launch⁤ of Southtown‍ Food Hall, ⁤a collaborative project from celebrity chef Johnny Hernandez. Combining his⁣ concepts ​Burgerteca, The Fruteria, and Southtown Coffee, the hall will be located in a former ​warehouse ‍at 1725 S. Alamo St. ⁤and will feature a full bar, indoor and outdoor ​seating, live music, and shopping.

Pizza lovers will have ⁣a new destination on the Far⁣ North Side as Stout’s,⁤ a local‌ brick-oven pizza​ joint,​ prepares to open a ⁤new location at 21114⁢ US Hwy. ‌281 ⁢within​ the Encino Commons progress, with an estimated opening​ at ‍the end of 2025.Along ⁤the‍ River Walk, the owners of Casa Rio and⁣ Schilo’s⁢ are developing The Night Heron,‌ a new rooftop ⁣concept expected‌ to​ open by⁣ the ​end of 2026.

Two highly anticipated,yet​ currently unnamed,restaurants ‌are also in the works. Lauded chef Andrew Weissman,known ​for Mr. ⁤Juicy,⁤ is returning to⁢ his French roots with a new restaurant in​ the former Hayden spot at 10003 NW Military Hwy. #2115, targeting a November opening. Meanwhile, chef Michael⁢ Sohocki of ⁤Kimura is transforming the former Tucker’s Kozy Korner into a new Italian concept, distinct from a second Il Forno location, though ⁣he jokingly notes that ⁤”‘opening dates’ ‌are an open joke.”

0 comments
0 FacebookTwitterPinterestEmail
News

Top 100 Hotel Restaurants in America: Austin Standouts Recognized

by Emma Walker – News Editor
written by Emma Walker – News Editor

Austin adn San Antonio Hotels Dominate Texas’s culinary Scene with Multiple Restaurant Accolades

Austin, TX – Texas’s hospitality industry is shining shining on the national culinary map, with a meaningful number of its hotel restaurants earning prestigious recognition. Austin and San Antonio, in particular, are proving to be hotspots for extraordinary dining experiences, boasting multiple establishments that have captured the attention of both OpenTable and Kayak.

The vibrant city of Austin is home to two standout hotel restaurants: La Piscina at Austin Proper and The Peacock Mediterranean Grill, also located at Austin Proper. Both venues are lauded for their visually appealing interiors and generously portioned, colorful plates, with The Peacock’s interior described as “gorgeous” and likely to leave a lasting impression on travelers. both also offer compelling meatless options, catering to a diverse range of palates. Following a meal at Austin Proper, guests can further indulge at goldie’s, a stylish bar that recently introduced a twice-weekly custom cocktail program and enhanced its British tea service with the addition of iced teas.

San antonio also makes a strong showing with two distinguished entries. signature at La Cantera Resort and Spa is celebrated for its contemporary interpretations of classic European dishes, infused with a unique Texas spirit, making it an ideal destination for those seeking Texas Hill Country views and fine Burgundy. Complementing this is The Study at Dean’s, an intimate, reservation-only bar situated within the historic Kimpton Santo Hotel. Tucked away in a courtyard shaded by ancient live oaks, this establishment is recognized for its high-end drinks, artistic presentation, and cozy ambiance. It’s worth noting that The Study at Dean’s is an offshoot of the Dean’s that gained recognition in Austin.

These accolades are part of a larger recognition of nine Texas hotel restaurants by OpenTable and Kayak.The full list of honored establishments includes:

97 West Kitchen and Bar at Hotel Drover in fort Worth
 Dean’s Italian Steakhouse at JW Marriott in Austin
fearing’s Restaurant at The Ritz-Carlton in Dallas
 La Piscina at Austin Proper in Austin
Signature at La Cantera Resort and Spa in San antonio
 Stillwell’s at Hôtel Swexan in Dallas
The Study at Dean’s at Kimpton Santo Hotel in San Antonio
 The Peacock Mediterranean Grill at Austin Proper in Austin
* Trick Rider at Omni PGA Frisco Resort & Spa in Frisco

This widespread recognition underscores the growing culinary prowess of Texas’s hotel dining scene, offering travelers and locals alike a wealth of exceptional gastronomic experiences across the state.

0 comments
0 FacebookTwitterPinterestEmail
Technology

Red Square Rehoboth: The TikTok Viral Restaurant Revealed

by Rachel Kim – Technology Editor
written by Rachel Kim – Technology Editor

“`html

exploring Sanlitun: Beijing‘s Expat Hub with Street Food and Luxury

Table of Contents

Sanlitun, arguably Beijing’s most well-known expat district, offers a surprising blend of local charm and international flair. A recent visit revealed a vibrant area that defies the expectations of some long-term Beijing expats, showcasing a unique atmosphere that caters to both locals and foreigners alike.

The Allure of Sanlitun’s Street Food Scene

The true heart of Sanlitun lies not in its upscale shopping centers or expat-oriented bars, but in its bustling street food scene. This vibrant area, reminiscent of Taiwan’s lively night markets, features affordable and clean food stalls that attract a predominantly local crowd.

Did You Know? In 2024, Beijing’s street food market generated an estimated revenue of $5 billion, reflecting its significant contribution to the city’s economy.

The atmosphere is lively and authentic,providing a glimpse into the daily lives of Beijing residents. The variety of offerings ensures there is something to satisfy every palate, from conventional Chinese snacks to innovative culinary creations. According to a 2023 report by the Beijing Tourism Management, street food is a primary attraction for tourists visiting the city, contributing considerably to local businesses.

A Taste of Israel in Beijing

Among the many culinary surprises in Sanlitun, one standout is an authentic Israeli restaurant. This unexpected find offers a full menu of classic Israeli dishes, including hummus and falafel, prepared to a standard comparable to that found in Israel. For those craving a taste of the Middle East, this restaurant provides a welcome and satisfying experience.

Sanlitun’s Bar Street and High-End Shopping

beyond its street food and international cuisine,sanlitun is also known for its vibrant bar street and luxurious shopping malls. The bar street offers a diverse range of nightlife options, from cozy pubs to lively clubs, catering to a wide range of tastes. The shopping malls showcase high-end international brands, attracting fashion-conscious consumers and luxury shoppers.

Pro Tip: Visit Sanlitun during the evening to experience the full vibrancy of the street food market and bar scene.

These upscale establishments contribute to Sanlitun’s reputation as a modern and cosmopolitan district. The presence of both local and international brands creates a unique shopping experience that appeals to a diverse clientele. According to a recent report by Bain & company, China’s luxury market is expected to grow by 12-15% in 2025, with beijing being a key market [1].

A district for Everyone

Sanlitun successfully caters to a wide range of people, from locals and expats to budget travelers and luxury shoppers. This inclusive atmosphere is one of the district’s defining characteristics, making it a must-visit destination for anyone exploring Beijing. whether you’re seeking authentic street food, international cuisine, vibrant nightlife, or high-end shopping, Sanlitun offers something for everyone.

What are your favorite street foods to try when visiting a new city? Have you ever discovered an unexpected culinary gem while traveling?

Sanlitun Highlights
Category Description
Street Food Affordable, clean, and diverse offerings reminiscent of Taiwanese night markets.
International Cuisine Authentic Israeli restaurants and other global culinary experiences.
Bar Street Vibrant nightlife with a range of pubs and clubs.
Shopping Malls High-end international brands and luxury shopping experiences.

Evergreen Insights: Sanlitun’s Enduring Appeal

Sanlitun’s enduring appeal lies in its ability to adapt and evolve while maintaining its unique character. originally developed as a diplomatic area, it has transformed into a commercial and entertainment hub that reflects Beijing’s growing international presence. Its blend of local and international influences makes it a microcosm of modern China, attracting visitors from around the world.

The district’s history as an expat area has contributed to its diverse culinary scene and its open-minded atmosphere. Though, it has also faced challenges related to gentrification and the preservation of local culture. Efforts to balance these competing interests will be crucial to ensuring Sanlitun’s continued success as a vibrant and inclusive district.

frequently Asked Questions About Sanlitun


Explore Sanlitun and discover a district that truly has something for everyone. share your experiences and thoughts in the comments below!

0 comments
0 FacebookTwitterPinterestEmail
Newer Posts
Older Posts
@2025 - All Right Reserved.

Hosted by Byohosting – Most Recommended Web Hosting – for complains, abuse, advertising contact: contact@world-today-news.com