Spanish Chorizo Tortilla: A Tasty & Easy Air Fryer Recipe
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Published: October 26, 2023 | Updated: october 26, 2023
categories: Recipes, International Cuisine, Spanish Food, Air Fryer Recipes
(World-Today-News.com) – Craving a taste of Spain? Look no further than this incredibly flavorful and surprisingly easy Spanish chorizo Tortilla. This isn’t your typical omelet; it’s a hearty, satisfying dish perfect for a light dinner, a flavorful lunch, or as part of a tapas spread. And the best part? It’s made conveniently in the air fryer!
This recipe builds on the classic Spanish tortilla española – traditionally made with just potatoes and eggs – by adding a delightful kick of chorizo. The result is a subtly spicy, incredibly comforting dish that’s sure to become a new favorite.
Why You’ll Love this Recipe
Flavorful: The combination of potatoes, eggs, and chorizo creates a rich and satisfying taste.
Easy to Make: The air fryer simplifies the cooking process, making this recipe accessible for cooks of all levels.
Versatile: Enjoy it hot or cold, as a main course or a side dish.
Rapid: From prep to plate, this tortilla comes together in under 30 minutes.
Nutrition (per serving): 456 kcal | 31g Carbohydrates | 21g Protein | 28g Fat
Ingredients:
Eggs
Potatoes
Bell Pepper
Onion
Chorizo
Salt & Pepper
Oil (for greasing)
Fresh Parsley (for garnish)
Instructions:
- combine Ingredients: In a large bowl,beat the eggs. Add the diced potatoes, bell pepper, onion, and chorizo. Season generously with salt and pepper. Mix well to ensure everything is evenly distributed.
- Prepare for Air Frying: Lightly grease a baking tin that fits inside your air fryer. Pour the potato mixture into the prepared tin.
- Air Fry – First Stage: Preheat your air fryer to 200°C (392°F). Bake the tortilla for approximately 20 minutes.
- Cover & Finish: Carefully cover the baking tin tightly with aluminum foil, ensuring it’s securely fastened to prevent it from floating. Continue baking for another 10 minutes.
- Serve: Sprinkle with finely chopped parsley before serving.
Tip: For a vegetarian option,substitute the chorizo with a plant-based chorizo alternative