Gading Marten Enjoys Indonesian Food in Paris | Ayam Bakar & More

Gading Marten and Gisel recently enjoyed a meal featuring Indonesian cuisine in Paris, accompanied by university students, according to a post on Gading Marten’s Instagram account.

The meal included ayam bakar (grilled chicken), bakwan jagung (corn fritters), mendoan (fried tempeh), and soto tangkar (beef rib soup). Gisel described the experience as feeling “like home,” despite being abroad.

“This has ayam bakar, bakwan jagung, mendoan and soto tangkar. Here’s Makan makan in Paris. With students too, spirited and I sense at home,” Gisel stated, as reported by VOI.id.

The gathering appears to be a casual one, highlighting a connection to Indonesian food and culture while abroad. News reports indicate the pair are currently involved in holiday dramas, though details of those projects remain limited.