Chinese blogger Xu Ziting dies at 25 after battle with stomach cancer
Chinese blogger and streamer Xu Ziting, widely known online as Hy Hy Tu Bao, died at the age of 25 on September 28, 2026, after a prolonged public battle with stomach cancer.
The announcement of her death was published directly through her social media accounts, accompanied by expressions of gratitude from her family toward the public supporters who followed her medical journey. Before her passing, Xu used her online presence to document her symptoms, treatments, and reflections on her daily habits prior to her cancer diagnosis.
The Progression of Symptoms and Retrospective Lifestyle Analysis
Xu first shared news of her diagnosis in 2025 at the age of 24. In videos recorded during her treatment, she detailed a routine that involved staying awake late into the night—typically between midnight and 2:00 AM—and eating only two meals per day with extended intervals between them.
Her dietary intake drew significant attention across multiple reports. Xu regularly favored heavily spiced, oily, and strongly flavored foods, alongside takeout deliveries, while largely avoiding fresh fruits and vegetables. She rarely drank plain water, substituting it with up to five servings daily of coffee, milk tea, and other sweetened beverages.
While Xu acknowledged that her digestive health suffered visibly from these habits, she explicitly maintained that her lifestyle choices should not be framed as the direct or singular cause of her stomach cancer. Instead, she positioned her story as a cautionary reminder for the public regarding long-term health maintenance.
Medical Context on Stomach Cancer Risk Factors
Medical professionals explained that stomach cancer originates from cells within the gastric lining and is influenced by a complex array of variables rather than a single lifestyle factor.
Medical literature cited across the reports indicates that contributing elements include infections of Helicobacter pylori, genetic predispositions, advanced age, and smoking. Additionally, specialists identified several modifiable habits that heighten risk, including chronic sleep deprivation, irregular eating schedules, lack of physical exercise, and diets high in salt and processed meats.
Health Authorities Recommend Dietary Changes and Regular Screenings
Health authorities and oncology departments recommend maintaining structured sleep schedules, reducing consumption of high-sodium and processed items, and increasing intake of fresh produce to mitigate gastric strain. Regular clinical screenings and prompt medical evaluation for persistent abdominal discomfort, unexplained weight loss, nausea, or early satiety remain critical components in early detection protocols for gastric malignancies.