CDC Expands Listeria Outbreak Examination to Include Additional Prepared Meals
The Centers for Disease Control and Prevention (CDC) is expanding its investigation into a multi-state Listeria outbreak linked to ready-to-eat deli meats and cheeses,now including several prepared meals containing these products. As of today,nine people across six states have been reported ill,with one death in California and one hospitalization in Texas. The outbreak strain of Listeria monocytogenes has been identified in samples collected from multiple locations, prompting the CDC to urge consumers to take extra precautions with potentially contaminated foods.
Listeria is particularly risky for pregnant women, individuals 65 years and older, and people with weakened immune systems. While illness typically begins within two weeks of consuming contaminated food-though symptoms can appear as early as the same day or up to 10 weeks later-it can lead to severe complications, including pregnancy loss, premature birth, and even death in newborns. for others, symptoms can include headache, stiff neck, confusion, loss of balance, and convulsions, alongside fever, muscle aches, and tiredness.
The CDC initially linked illnesses to deli meats and cheeses purchased at various locations. The investigation has now broadened to include prepared salads, sandwiches, and other meals containing these products. Currently, no specific brands or retailers have been identified as the source, leading the CDC to recommend that consumers thoroughly check product labeling and follow safe food handling practices.
Symptoms and Recommendations
Individuals experiencing symptoms such as fever, muscle aches, headache, stiff neck, confusion, loss of balance, or convulsions after consuming potentially contaminated foods should seek medical attention promptly. Pregnant women experiencing fever, muscle aches, and tiredness should also consult a healthcare provider.
The CDC recommends the following precautions:
* Wash hands thoroughly after handling deli meats and cheeses.
* Clean surfaces that have come into contact with these products.
* Refrigerate deli meats and cheeses promptly.
* Use deli meats and cheeses within a recommended timeframe.
* Heat deli meats and cheeses until steaming hot to kill Listeria.
Further updates and information about the outbreak can be found on the CDC’s Listeria webpage: https://www.cdc.gov/listeria/about/. State health departments can also provide localized information.
