Biscuit Bliss: 5 Restaurant Chains Southerners Swear By
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A new wave of biscuit thankfulness is sweeping the South, as diners increasingly seek out the flaky, buttery perfection that defines this regional staple. From classic breakfast fare to savory dinner accompaniments, biscuits are experiencing a renaissance, and a handful of restaurant chains are leading the charge according to devoted Southern customers.
For those craving a taste of home, or simply a truly exceptional biscuit, knowing where to find the best can be crucial. These five chains consistently earn high praise for their biscuit offerings, offering a comforting and flavorful experience that keeps customers returning for more. The stakes are high-a truly great biscuit can elevate an entire meal, and these restaurants understand that perfectly.
1. Cracker Barrel
Cracker Barrel consistently ranks high in biscuit adoration, celebrated for its warm, made-from-scratch biscuits served with every meal. Diners rave about the biscuits’ perfect texture and their ideal pairing with the restaurant’s signature gravy. “I ordered the Old Timer Breakfast with bacon and the hashbrown casserole. The best parts were the biscuits and gravy and the large mugs of coffee,” shared a customer from Montgomery, Alabama.
2. Bojangles
Known for its Cajun-inspired flavors, Bojangles delivers a biscuit experience that’s both comforting and unique. Their buttermilk biscuits are a standout, frequently enough enjoyed alongside their famous fried chicken or as part of a hearty breakfast sandwich. the chain’s commitment to fresh ingredients and a traditional recipe has cemented its place as a biscuit favorite.
3. Biscuitville
As the name suggests, Biscuitville specializes in biscuits, offering a wide variety of options from classic buttermilk to specialty flavors. This Southern chain, primarily located in North carolina and Virginia, has built a loyal following thanks to its dedication to quality and customization. Customers can create their perfect biscuit sandwich with a range of fillings and toppings.
4. Hardee’s
While not exclusively a Southern chain,Hardee’s has earned a dedicated following in the region for its made-from-scratch biscuits.Often paired with their signature breakfast sandwiches, these biscuits are praised for their flaky layers and buttery flavor. The chain’s consistent quality and affordability make it a popular choice for a swift and satisfying biscuit fix.
5.Chick-fil-A
Chick-fil-A’s biscuits have become a breakfast staple for many Southerners. These biscuits are known for their light and fluffy texture, and are often enjoyed with a side of Chick-fil-A’s signature chicken or a sweet spread. The chain’s commitment to customer service and consistent quality further enhances the biscuit experience.
