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Papa Johns Launches New Pizza Designed for Dipping with Garlic Sauces

by Dr. Michael Lee – Health Editor

Papa Johns is giving customers a⁣ new reason to dip with the launch of Papa Dippa, a pizza designed specifically for pairing with sauces, alongside the return of its Garlic 5-Cheese Pizza. ‌The limited-time offerings aim to elevate the ⁣pizza experience and reward loyal customers.

The new Papa dippa pizza and the returning Garlic 5-Cheese pizza represent Papa Johns’ ongoing commitment to innovation and quality, ⁢according ⁣to Senior Vice President of Brand Shivram‍ Vaideeswaran. “as a brand built on innovation,craftsmanship and quality,we’re always⁤ looking to global food culture for inspiration-and turning it into new and⁣ delicious experiences that stand out,” Vaideeswaran said. “We’re⁢ proud to bring together two beloved icons into one craveable,elevated ⁤product⁢ that⁢ reflects our commitment to Better Ingredients.⁢ Better Pizza.”

Papa Johns also recently tested a Croissant Pizza in ​select locations on September 10, a product already available internationally in places like ⁢Dubai. The test suggests a potential expansion of the menu to include globally-inspired​ items.While a wider release date for the Croissant Pizza hasn’t been announced, the Papa Dippa and Garlic 5-Cheese pizzas are available now for a limited time. Customers are encouraged to try them while supplies last.

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