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The Best Fruit to Give Your Child, According to a Dietitian

banana: The Unbeatable Champion of Kid-Amiable Nutrition

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In the ever-evolving landscape of children’s nutrition, one fruit consistently emerges as the undisputed champion, offering a potent blend of convenience, taste, and essential nutrients that parents and kids alike can agree on.

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While the world of fruit offers a vibrant spectrum of choices, from the tartness of strawberries to the satisfying pop of grapes, the humble banana stands out as a nutritional powerhouse that rarely faces a picky eater’s protest. This universally loved fruit, requiring no planning and offering a naturally sweet, portable snack, is a favorite among nutrition experts for good reason.

Natalie Rizzo, a registered dietitian and nutrition editor at TODAY.com, highlights the banana’s exceptional qualities. “Bananas tend to get a bad reputation as they’re starchy and naturally sweet, but that sweetness comes from natural sugar,” Rizzo explains. “They’re actually a great source of potassium, which supports heart health, they’re loaded with vitamin B6, and they also contain prebiotic fiber, which is critically important for gut health.”

While gut health might not be the immediate priority for parents packing lunchboxes, its impact on a child’s overall well-being is significant. A healthy gut contributes to better digestion, a stronger immune system, and can even influence mood and energy levels.

Nutritionally, a single medium banana provides approximately 27 grams of carbohydrates, 105 calories, and a substantial 422 milligrams of potassium. This potassium content accounts for 18% of a child’s recommended daily intake, making it a key contributor to their dietary needs. Beyond its nutritional density, bananas are also an affordable and readily available option year-round, with conventional varieties often costing as little as 23 cents.

Rizzo further suggests enhancing a banana’s satiety by pairing it with a protein source or healthy fat, such as Greek yogurt or a nut or seed butter. They also serve as a versatile addition to breakfast, whether as a topping for oatmeal or blended into a refreshing smoothie. As Rizzo aptly puts it, “Its hard to find a kid who won’t eat a banana,” solidifying its status as a go-to, guilt-free choice for fueling young bodies and minds.

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