Soup of the week Miso is a fermented paste based on soy beans and grains that is very popular in Japanese cuisine. The taste is ‘umami’: a full, engaging, savory taste. And the miso in this soup does what it was made for: adding layers to a simple dish. Just like a classic potage parmentier, … Read more
Snow weather (what’s in a name?) asks for a steaming cup of soup. It makes us warm inside, literally and figuratively. With these 10 ingredients you’ll be perfect on fire of your soup. Because that makes it not tasty, but insanely delicious! Do you remember those crispy soup balls? And do you also have a … Read more
Money Today Reporter Ryu Won-hye | 2023.12.11 06:42 President Yoon Seok-yeol visits Kkangtong Market in Jung-gu, Busan on the 6th and is sampling snacks with businessmen including Samsung Electronics Chairman Lee Jae-yong. /Photo = News 1 (provided by the President’s Office) A fish cake restaurant in Busan’s Kkangtong Market, which President Yoon Seok-yeol recently visited … Read more
Worsening of the weather conditions since the evening of today, Saturday 4 November, which led the Regional Civil Protection Operations Room to issue an orange alert code on the central northern areas of Tuscany from 8pm until midnight tomorrow due to hydraulic risk on the main grid, for hydraulic hydrogeological risk on the minor grid … Read more
The First Lady of Romania, Carmen Iohannis, is a discreet and extremely refined presence, but also a skilled housewife. And although she has confessed many times that she loves French food, her favorite dish is, of course, part of the traditional Romanian cuisine. It is about the famous perișoare soup much adored by Romanians. Perishoea … Read more
The couple developing such projects as “Pieces of Lietuvos” and “Tikslas – Amerika” say that traveling is an old hobby of theirs, but only in the last few years have they started to do it almost constantly. “Until then, we had standard jobs with limited holidays – we used our free time to the fullest. … Read more