Athens, Greece – Travelers seeking an authentic Greek island experience beyond the crowded hotspots of Mykonos and Santorini are increasingly turning to lesser-known gems like Kastellorizo, Alonnisos, and Aegina. These islands offer a blend of history, natural beauty, and tranquility, attracting holidaymakers looking to combine city exploration with seaside relaxation.
Aegina, easily accessible by ferry from Athens’ Piraeus port (ferries.gr/en/ferry-companies/aegean-flying-dolphins), stands out for its pistachio production. The island’s pistachios are featured in local cuisine, from pesto and pasta sauces to liqueurs and cakes, with “Melenio” patisserie in Aegina city lauded for its pistachio ice cream. Visitors can also explore the Aphaia Temple, offering views of the island and, on clear days, the Acropolis in Athens, and also the medieval settlement of Paleochora with its 38 preserved churches and the Agios Nektarios monastery. Hiking trails wind through pine forests to traditional villages and the Ellanio Oros, site of Zeus temple remains. A visit to the past olive grove of Eleonas,with trees reportedly up to 1500 years old,is also recommended. Beach options include Kolona beach near the Apollo Temple and Vagia beach.
Alonnisos, reachable by ferry from Skopelos, Skiathos, Skyros, Volos, Agios Konstantinos, and Kymi, is known for its unspoiled nature.
Kastellorizo, accessible via flight to Rhodes followed by a connecting flight with Olympic Air/Aegean Airlines or a fast ferry from Dodekanisos Seaways (12ne.gr/en),is a remote island offering a unique escape.
Further information on Aegina can be found at Visitgreece.gr/islands/saronic-islands/aegina, Alonnisos at alonissos.gr/en/ and visitgreece.gr/islands/sporades/alonnisos,and Kastellorizo at Visitkastellorizo.gr and Visitgreece.gr/islands/dodecanese/kastellorizo.