Public Health Alert: Salmonella Infections Linked to Food and Dog Treats
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Ottawa, ON – September 16, 2025 – The Public Health Agency of Canada (PHAC) is investigating an outbreak of Salmonella infections linked to multiple food products and dog treats.As of September 16, 2025, thirteen confirmed cases of Salmonella have been reported across five provinces: Alberta, British Columbia, Manitoba, Ontario, and Saskatchewan. Individuals who have consumed the implicated products or their pets who have eaten the recalled dog treats are urged to monitor for symptoms and seek medical attention if necessary.
This outbreak presents a public health concern due to the potential for severe illness, particularly among young children, the elderly, and individuals with weakened immune systems. Salmonella infections can cause fever, abdominal cramps, diarrhea, and vomiting, typically beginning six to 72 hours after infection. While most people recover without treatment, some may require hospitalization. The ongoing examination aims to identify the source of the contamination, prevent further illnesses, and mitigate the risk to both humans and animals.
Outbreak Details & Timeline
The investigation began in May 2025, with initial cases reported to provincial public health authorities. Genomic fingerprinting confirmed that the Salmonella strains identified in these cases were genetically similar, indicating a common source. The following is a timeline of confirmed cases as of September 16, 2025:
* May 4, 2025: 1 confirmed case
* May 11, 2025: 0 confirmed cases
* May 18, 2025: 0 confirmed cases
* May 25, 2025: 0 confirmed cases
* June 1, 2025: 1 confirmed case
* June 8, 2025: 0 confirmed cases
* June 15, 2025: 2 confirmed cases
* June 22, 2025: 1 confirmed case
* June 29, 2025: 1 confirmed case
* July 6, 2025: 3 confirmed cases
* July 13, 2025: 1 confirmed case
* july 20, 2025: 0 confirmed cases
* July 27, 2025: 3 confirmed cases
* August 3, 2025: 0 confirmed cases
* august 10, 2025: 1 confirmed case
* August 17, 2025: 0 confirmed cases
PHAC, along with the Canadian Food Inspection Agency (CFIA), is working to trace the source of the Salmonella contamination. Recalls have been initiated for specific food products and dog treats. Consumers are advised to check the CFIA’s website for detailed recall information.
Recommendations
The PHAC recommends the following precautions:
* Food Safety: Thoroughly cook all food, especially meat, poultry, and eggs. Wash hands thoroughly with soap and water before and after handling food. Prevent cross-contamination by using separate cutting boards and utensils for raw and cooked foods.
* Pet Owners: Consult with a veterinarian if your pet exhibits symptoms of Salmonella infection, such as diarrhea, vomiting, fever, or lethargy. Discontinue feeding recalled dog treats instantly. Practice good hygiene when handling pet food and treats.
* Reporting: Report any suspected Salmonella infections to your healthcare provider.