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Alibaba’s “Qianwen”: New AI Brand & Smart Glasses Launch

by Priya Shah – Business Editor March 2, 2026
written by Priya Shah – Business Editor

阿里巴巴集团 on Monday unified its artificial intelligence branding under the name “Qianwen,” or “Thousand Questions,” and designated “Tongyi Lab” as the organizational name for its AI research and development efforts. The move, announced March 2, 2026, aims to resolve confusion stemming from the previous use of multiple names, including Qianwen, Tongyi Qianwen, and Qwen, according to a statement released by the company.

The Qianwen large language model (Qwen) will encompass both foundational and specialized domain models, Alibaba stated. This consolidation is intended to ensure clear identification and use of the company’s AI products by users. According to data reported by multiple sources, Qwen large language models currently occupy the top four positions on the Hugging Face global open-source large model leaderboard, demonstrating strong performance and efficiency.

The Qianwen app, Alibaba’s flagship AI application for consumers, has seen significant growth in recent months. During the recent Spring Festival, users completed nearly 200 million “one-sentence orders” through the app, indicating widespread adoption. Questmobile data shows the app reached 73.52 million daily active users (DAU) during the festival, a 940% increase, establishing it as the leading AI application in China.

Tongyi Lab, incubated from Alibaba’s Damo Academy in 2022, is responsible for the research and development of core technologies, including the Tongyi Qianwen series of models and the Tongyi Wanxiang visual generation model. The lab plays a key role in Alibaba’s overall AI strategy and will function to integrate resources and technology to maintain a competitive edge.

On February 10, 2026, Alibaba open-sourced Qianwen 3.5, followed by the release of several smaller Qwen 3.5 models. The company has not yet commented on future open-source plans or the potential for commercial applications of the Qianwen platform beyond the existing app functionality.

March 2, 2026 0 comments
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Entertainment

Fried Tofu Pockets: Easy Kimchi, Mochi & Cheese Recipe

by Julia Evans – Entertainment Editor February 14, 2026
written by Julia Evans – Entertainment Editor

A simple recipe involving stuffed and fried tofu pouches has gained traction in Japan, offering a quick and convenient meal or snack option. The dish, featuring fried tofu (aburaage) filled with mochi, kimchi, and cheese, is easily prepared using a toaster or frying pan.

The preparation involves cutting the aburaage in half lengthwise, then filling it with a combination of sliced mochi, cheese, and kimchi. The kimchi is lightly drained before being added to the pouch. The filled aburaage is then cooked, either in a toaster for approximately ten minutes on a medium setting, or in a frying pan.

Online recipe platforms like Kurashiru and Cookpad feature variations of the dish, with both sites emphasizing its ease of preparation and suitability as an appetizer or snack. One recipe originator noted the idea came about due to having leftover mochi. BuzzFeed Japan highlighted the recipe as a quick meal requiring minimal effort, simply involving stuffing the ingredients into the aburaage and cooking.

The popularity of this cooking method extends to other fillings beyond kimchi and cheese. Articles suggest variations including tuna mayonnaise, and other combinations designed to create flavorful and easily prepared meals. A broader trend of utilizing aburaage as a vessel for fillings, whether baked or fried, appears to be growing in popularity, with numerous recipes focusing on this simple technique.

As of February 14, 2026, searches for “oil pouch mochi cheese kimchi” recipes continue to trend on Japanese cooking websites, indicating sustained interest in the dish.

February 14, 2026 0 comments
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