Ponca City High School Menu: A Week of Bowls, Tacos, and On-the-Go Options
Ponca City, OK – Students at Ponca City High School are enjoying a diverse lunch menu this week, featuring a strong emphasis on customizable bowls, a dedicated “Taco Tuesday” (and Wednesday, Thursday, and Friday!) theme, and a variety of fast, convenient “On the FLY” options.
The school’s cafeteria is offering a rotating selection of globally-inspired bowls, including Italian pasta bowls with vegetable options, and Asian rice bowls featuring fried rice and vegetables. These provide a hearty and balanced meal for students.But the real star of the week appears to be tacos. From “Build Your Own Taco Bowls” to a full-fledged “Taco Bar” with options like stuffed burritos, toasted tacos, and classic street tacos, students have ample opportunity to customize thier Mexican-inspired lunch. Sides include traditional Mexi Beans, Mexi Rice, and fresh fruit. A standout offering is the “Build it! Mexi mac & Cheese” on Thursday, offering a fun fusion option.
For students seeking a quicker bite, the ”On the FLY” section boasts a wide array of choices. Assorted pizzas, salads (including Ham Garden, Chicken, and Spinach with Berries), wraps, and subs are available, alongside fresh fruit. A unique offering, “Fried Chili Foot,” is also on the menu.
Here’s a day-by-day breakdown of the menu:
September 1st: Italian & Asian bowls, Mexican bowls (Taco Bowls & nachos)
September 2nd: Italian Pasta Bowl, Asian Rice bowls, Chicken Tamale, taco Bar, BYO Stuffed Burrito
September 3rd: Italian Pasta Bowl, Asian Rice Bowls, Chicken Quesadilla, Taco Bar, BYO Stuffed Burrito
September 4th: italian Pasta Bowl, Asian Rice bowls, Taco bar, BYO Stuffed Burrito, Build it! Mexi Mac & Cheese
* September 5th: italian Pasta bowl, Asian Rice Bowls, Enchilada, Beef, Taco Bar, BYO Stuffed Burrito
The Ponca City High School cafeteria is clearly catering to a variety of tastes, offering both significant meals and convenient options to fuel students throughout the school day.
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