Sunday, December 7, 2025

Kidney health alert: Low water intake is not the only reason behind kidney stones, warns nephrologist, reveals hidden causes |

Kidney Stone Risk Extends Beyond Dehydration, Specialist Warns

New⁢ Delhi, India – December 7, 2025 – Contrary to common belief, insufficient water intake isn’t the sole driver of kidney stone formation, a leading nephrologist cautioned today. Dr.[Nephrologist’sName-[Nephrologist’sName-[Nephrologist’sName-[Nephrologist’sName-Source does not provide], speaking on December 6, 2025, highlighted several often-overlooked factors contributing to the painful condition, impacting millions globally.

Kidney stones, hardened deposits of minerals and salts, are becoming increasingly prevalent,⁣ with recurrence rates as high as⁢ 50% within five to ten ⁢years ⁢of ⁤an initial episode. While⁣ adequate hydration remains ‍crucial, emerging research and clinical observations reveal that dietary choices,‍ underlying medical conditions, and‍ even genetic predispositions play notable roles in stone development. This​ understanding is⁣ critical as healthcare professionals seek more effective preventative strategies beyond simply advising patients to “drink more water.”

Dr. [Nephrologist’s Name] explained that high levels of sodium, oxalate, and animal protein in ⁤the diet can elevate the risk. excessive⁤ sodium intake​ increases calcium⁤ excretion in urine, fostering stone formation. Similarly, oxalate, found in ⁢foods like spinach, rhubarb, and nuts, can bind with calcium to create calcium oxalate stones – the most common type.A diet rich in animal protein can lead to​ increased uric acid levels, contributing to uric acid stone formation.

Beyond diet, certain medical conditions such as hyperparathyroidism, gout, and inflammatory bowel disease can also‌ increase susceptibility. Moreover, a​ family history of kidney stones significantly raises an individual’s risk, suggesting a genetic component.

“We’re seeing a more nuanced picture of kidney stone development,” Dr.[Nephrologist’s Name] stated. “It’s not ‌just about how much water you drink; it’s about what you’re drinking and eating, your​ overall health status, and your⁤ genetic background.”

Individuals experiencing severe pain in the ⁢side and back, nausea, vomiting, or blood in the urine should seek immediate medical attention.Early diagnosis and intervention are essential to prevent​ complications and manage the condition effectively. Preventative measures include‍ dietary modifications tailored to individual risk factors, maintaining adequate hydration, and addressing any underlying ​medical conditions.

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