Young Kitchen Violence Subsidies Cut, Future of Gastronomy Campaign in Limbo
To give young people a taste of top gastronomy, Jong Keukenkracht let young people between 18 and 30 eat at a reduced price with young top chefs every year. With success: the campaign by sector organization Horeca Vlaanderen always resulted in tens of thousands of reservations. Yet Tourism Flanders, which subsidized the project, decided at … Read more