It turns out that there are dozens of vinegars available on the market ranging from white cider vinegar, rice vinegar, apple cider vinegar to malt vinegar. What are the health benefits?
SERAMBINEWS.COM – Who doesn’t know vinegar? It tastes sour, vinegar is often used in various dishes and salad dishes, so it’s no wonder vinegar is often found in the kitchen.
Apart from being used in cooking, vinegar can also remove oil, mold to clean carpets and stubborn crayon marks.
Vinegar is produced by the fermentation of alcoholic liquids (a sweet liquid that has been fermented to produce ethanol) by acetic acid bacteria.
Generally, the vinegar that is often found is plain white vinegar, and even apple cider vinegar which has had a definite place in the health and beauty field.
However, there are dozens of vinegars available on the market ranging from apple cider vinegar to white vinegar.
Some fermented ingredients, such as coconut, rice, dates, persimmons, honey, etc., can be used to make vinegar.
Launch from Boldsky, Friday (8/1/2021), here is a list of the different types of vinegar available in the market and their uses and possible benefits. Anything?
1. Apple Cider Vinegar
Apple cider vinegar, also known as cider vinegar, is made from apple cider or mustard. Apples are fermented and go through an extensive process to develop the final product.
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