Kam’s Roast Roasted Goose, famous roast duck from Hong Kong. I have flown directly to Thailand.
February 11, 2021 time 11:51
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Kam’s Roast, the master of Cantonese grill from Hong Kong, pinned Thailand. The legend of roast goose, roast duck, Cantonese Roasts, the only restaurant in the world that has won 1 Michelin star for 7 years in a row, offers the original delicious taste That comes with the most beautiful branches, the largest ever
Stories and pictures of Warunee Manikham
No need to fly directly to Hong Kong The deliciousness landed in front of you when Kam’s Roast (Cam’s Roast) Legend of Roasted Goose, famous roast duck from Hong Kong Laddafah has opened the first branch in Thailand already. Post Today There is a chance to start the food and try to eat first. I say I’m ready to be proud to present
Believe that for the name of Kam’s Roast, if speaking in people who like to eat Chinese food. The roasted goose and roasted duck especially must be familiar. It is guaranteed to be the only Cantonese Roasts-style shop in the world that has achieved 1 Michelin star for 7 years in a row, which started the delicious Kam’s Roast Goose (Cam’s Roast Goose) branch. Originally founded by Mr. Hardy Kam Shun-yuen, the third-generation heir of the Kam family (Yung Kee’s founding family), Kam’s Roast, first opened in 2014 in just four months, was announced as a Michelin restaurant. 1-star rating from the 2015 Michelin Guide Hong Kong and Macau and still preserves food quality. Along with excellent service It has received 1 Michelin star for seven consecutive years from the Michelin Guide in Hong Kong and Macau. Along with being called the name The Master of Cantonese Roast The Master of Cantonese Roast
Mr. Cook – Chanuttha Shinsupakul A talented young woman Owner and Executive Director, Importer of Kam’s Roast, said: Hong Kong is one of the top tourist destinations that are popular with Thais and Cantonese Cuisine, or as we call it Hong Kong food, has long been loved and enjoyed by Thai people. If you think of Hong Kong’s unique food You must have Roasted Goose, Roasted Duck, Roasted Duck, Roasted Pork, Crispy Pork. Kam’s Roast is a famous restaurant in Hong Kong that Thai people who have the opportunity to taste are fascinated and always go back to eat I personally have the opportunity to travel to Hong Kong and Taiwan many times. Was impressed that the restaurant was able to maintain good food quality As a person who likes to eat this kind of food already, it took me two years to negotiate before allowing us to bring it to Thailand We also want Thai people to eat delicious and quality food from the real original. Without having to travel to Hong Kong I can assure you that you will definitely relax thinking about Hong Kong food.
For the menu highlighted at Roast goose (Starting selling this May onwards) and Roast duck Which takes time to prepare carefully for up to 3 days, starting from marinating roasted goose, roasted duck in a special sauce inherited from the family Marinate both the outside and inside of the goose and duck overnight until the flavor seeps into the meat. It is then dried for 1 day before roasting in the shop’s special oven. Make roast goose And roasted duck with some crispy skin The meat is soft and juicy. Mellow taste Served with plum sauce
Another famous menu is Roasted Pork The special recipe for Kam’s Roast ‘(Toro Char Siu / BBQ Pork Belly) is selected for its melting-in-mouth soft texture. Marinate in a sauce that is simmered with honey until it gets a nice aroma before grilling. Pipa Duck Which is called pha pha because its shape resembles a kind of Chinese musical instrument that is a stringed instrument Marinate the duck with sauce and spices overnight. Makes the duck skin look good. Juicy duck meat with spices And the unique feature is the use of dried orange peels (23 years Dry-Aged Orange Peels) giving a seductive aroma like no other.
Continue with Shrimp Wonton Noodles Imported noodles from the original shop in Hong Kong Which is a small round noodle Typical Cantonese style Blanch the noodles until sticky and soft at Eat with shrimp dumplings, a special recipe of the restaurant. In addition, the shop also has other menus. Including interesting desserts such as crispy pork, chicken in soy sauce, various rice toppings Various topping noodles Famous appetizers such as honey roasted soybeans Jellyfish marinated in sesame oil, cucumber, topped with tofu and sauce, etc.
Follow along to try the master’s deliciousness like this at the shop. Kam’s Roast Bangkok Located at Beacon Zone, 7th Floor, Central World In the midst of the Modern Oriental style decoration in natural colors Combining modern Chinese patterns The shop front is decorated as a mirror cabinet hanging roasted goose and roasted duck in the signature style. The interior can accommodate 120 customers with a private room, 10 seats for 2 rooms that can be connected to each other. The shop is open for business every day from 11:00 AM to 10:00 PM (Last order at 9:15 PM).
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