Surveying poultry prices today 4/6 in regions, we found that the price of free-range chickens in the regions is less volatile. Photo: HD
Chicken price today: Clean chicken with farms selling over 100,000 VND/kg
According to many farm owners, today’s broiler chicken prices in the regions are less volatile. The price of chicken sold in Bac Giang and Phu Tho regions is about 75,000 VND/kg; The price of Son Tay cane chickens over 5 months old with farms selling over 80,000 – 85,000 VND/kg.
The price of chicken we raise is raised with rice, corn, vegetables… with farms in Thach That (Hanoi) selling over 100,000 VND to 120,000 VND/kg.
The price of industrial chicken in the regions remains at 24,000-26,000 VND/kg, the price of white chicken above 3.4kg/head sells for about 26,000 VND/kg; In the southern regions, the price of white feathered chicken is from 18,000 VND to 23,000 VND/kg.
The price of colored feathered chickens in the Southeast region is from 35,000 VND to 38,000 VND/kg; chicken prices in the areas of Dong Nai, Binh Phuoc… from 53,000 VND to 55,000 VND/kg.
Price of duck meat today: Beautiful ducks have a farm selling 38,000 VND/kg
Compared with the market price on June 3, the price of duck today is less volatile, the price of beautiful winged ducks is from 37,000 VND to 38,000 VND/kg; The highest price of grilled duck sold in the North is about 33,000 VND to 35,000 VND/kg.
In the southern regions, the price of Cherry super-meat ducks above 3.3kg/head sells well to over 30,000 VND/kg; Siamese duck selling price is over 60,000 VND/kg; the price of discarded ducks sold from 70,000 VND to 75,000 VND/head; The price of mallard ducks is over 85,000 VND/head.

Duck prices today in low volatility areas. Photo: HD
The right time to raise meat ducks in the field
According to Ms. Pham Thi Thoi, a long-time field duck farmer in Soc Trang, in order to raise ducks in the field effectively, farmers need to determine the planting schedule according to the season and the range of ducks that can be grazed. subject to the breeding conditions and scale. The best pasture-raised ducks should not be kept for more than 60-75 days.
Ms. Thoi said that the right time to raise meat ducks in the southern regions is around the transplanting season in May, at this time the hatcheries are busy supplying ducklings for washing. At the end of May and the end of June, in the plowing season, there are a lot of shrimps, shrimps, snails, and ducks in the field for nearly 1 month, so it is possible to let ducks go to the field to feed and feed more rice. In July, continue to stock ducks in unplanted fields.
For the harvest around October and November, the ducks have been washed for about 1 month, at the beginning of the rice harvest, people can let loose in the fields.
However, according to Ms. Thoi, the current crop of rice and crops in the field has changed a lot due to intensive farming, application of science and technology, and short-term new varieties, so depending on the locality, farmers adjust the schedule. for brooding, washing, to release the field to match the crop to reduce the cost of feed for duck meat.
In the northern regions, Mr. Pham Van Ngoc from Dong Hung (Thai Binh) said that ducks are reared in two main seasons, which are the apricot crop and the winter crop.
Ducks are released in May when hatching, but the main time to wash ducks is when the rice is in full bloom. Some early transplanted fields have ripe rice by the end of this month. And at the beginning of June, ducks have been washed for almost a month, knowing how to eat rice to coincide with the harvest, and can release ducks to the field.
Crop ducks, hatching the main crop, wash ducklings when the rice blooms in October and early November, almost a month old ducks know how to eat rice to coincide with the harvest, and can release ducks to the field. In addition, in the flowering season in riverbanks and dyke banks in July – September, there are many types of flowering grass with seeds that ducks like to eat, grazing ducks to take advantage of flowers and leaves, hunting for worms, crickets… and feed more rice in the afternoon.